Summer Fruit Crisp
Master the wondrously light, streusel-like topping of this bubbly baked summer fruit crisp. 8 Servings Oat Topping cup all-purpose flour cup (packed) light brown sugar teaspoon kosher salt cup old-fashioned oats, divided cup (1 stick) chilled unsalted butter, cut into pieces cups sliced stone fruit, …
Miranda Greener flipped this story into Food•3600d