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Spring Vegetable and Goat Cheese Dip

Spring Vegetable and Goat Cheese Dip

Bon Appétit - The Bon Appétit Test Kitchen,Romulo Yanes

4 to 6 Servings No judgment if you want to eat this goat cheese vegetable dip recipe spoonful. It's that good. April 2012Print Ingredients 1 cup 3/4-inch pieces asparagus 2 tablespoons unsalted butter 1 cup chopped leeks (white and pale-green parts only) 2 tablespoons all-purpose flour 1 1/4 cups whole milk …

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