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Parmesan-Roasted Cauliflower

Parmesan-Roasted Cauliflower

Bon Appétit - The Bon Appétit Test Kitchen

4 Servings The combination of meaty, caramelized, roasted cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish recipe. February 2013Print Ingredients 1 head cauliflower, cut into florets 1 medium onion, sliced 4 sprigs thyme 4 garlic cloves, unpeeled 3 …

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