I Could Eat an Entire 4-Serving Platter of This Garlic Fried Rice
Beware: It is seriously addictive. On the most recent episode of the Bon Appétit Foodcast, which was devoted to all things garlic, editor in chief Adam Rapoport declared there was one mistake in our recently published garlic primer from the October issue. The Garlickiest Fried Rice, he explained, …
Caroline Gregovich flipped this story into Recipes•1988d