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How to Make a Perfect Medium-Boiled Egg

How to Make a Perfect Medium-Boiled Egg

Bon Appétit - Zach DeSart

Instructions for making the perfect egg—with the white just set an almost runny yolk—to put in ramen or just eat straight For our ramen recipe, we knew we needed a perfect medium-boiled egg, with a just-set white and an almost runny yolk. A few dozen tries later, we nailed it: Lowering the eggs into …

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