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Hot Penicillin

Recipes

Hot Penicillin

Bon Appétit - Molly Baz

Move over Hot Toddy, there’s a new, even cozier cold weather cocktail in town. Bring honey, sliced ginger, and 5 cups water to a simmer in a medium saucepan over medium heat. Reduce heat and cook at a bare simmer, stirring occasionally, until honey is dissolved, 20–25 minutes. Strain through a …

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Bon Appétit

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