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French-ish Onion Soup

French-ish Onion Soup

Bon Appétit - Chris Morocco

Onions, garlic, oil, wine, and salt are all it takes to make a rich vegan broth that still evokes the classic version. And we just couldn’t resist toasting some sharp cheese on bread to drop into the bowls. Toss onion and 3 Tbsp. oil in a large heavy pot to coat; season with salt. Cook over medium …

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Cook with confidence. Enjoy your food.

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