Bill Keaneadded this to Food
Deviled Cheese Toasts


Deviled Cheese Toasts

Bon Appétit - Janet McCracken

4 Servings May 2013Print Ingredients 8 ounces grated sharp cheddar ¼ cup chopped dill pickles ¼ cup mayonnaise 2 tablespoons chopped pimientos Kosher salt Hot sauce 4 slices country-style bread, toasted Recipe Preparation Preheat broiler. Combine cheddar, pickles, mayonnaise, and pimientos in a medium bowl; …

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