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Crispy Salt-and-Vinegar Potatoes

Crispy Salt-and-Vinegar Potatoes

Bon Appétit - Dawn Perry,Christina Holmes

4 Servings Active Time: 20 min Total Time: 45 min Cooking the potatoes in vinegar seasons them from within, and a final drizzle boosts the flavor. May 2014Print Ingredients 2 pounds baby Yukon Gold potatoes, halved, quartered if large 1 cup plus 2 Tbsp. distilled white vinegar 1 tablespoon kosher salt, …

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