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Crab, Shrimp, and Lobster Rolls You Can (and Should) Make at Home

Crab, Shrimp, and Lobster Rolls You Can (and Should) Make at Home

Bon Appétit - Rochelle Bilow

Great seafood doesn't need a lot, but we'll never say no to a killer shrimp, crab, or lobster roll, either. You know what we're literally always in the mood for? A good seafood roll. Crab, shrimp, or lobster—we don't discriminate. Just toss that meat in mayo (or butter), pile it in a split-top roll, …

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