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What Farm Cooking Can Teach You About Food - Bon Appétit

What Farm Cooking Can Teach You About Food - Bon Appétit

Bon Appétit - Rochelle Bilow

Before I joined the Bon Appétit team, I lived and worked on a small, full-diet farm in Central New York. "Full-diet" meant whole-hog—that is, we grew, raised, and produced everything that, theoretically, was needed for a balanced, sustainable diet. (Not counting, of course, "fun" food, like the bags …

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