Austin Ronerts

26 Flips | 2 Magazines | 2 Following | @bkwiki | Keep up with Austin Ronerts on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Austin Ronerts”

Zagat

The Best French Fries: A HuffPost Deathmatch

We are a French fry-loving country. On average, we each eat about just under <i>30 pounds</i> of French fries in a year. That's a whole lot of potatoes. But it's not hard to understand why. French fries are served with so many dishes. And, let's be honest, most of the times they're the best part of the …

Brioche Circles with Brie and Cherries

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: A project that's very, very (very, very) worth it.</i><p>In the places I live, I seem to make friends with …

Baking

Pati Jinich's Cooked Salsa Verde

<i>Our guest editor this week is Pati Jinich, authority on Mexican cooking and author of Pati's Mexican Table. She'll be sharing a week's worth of recipes, choosing a Wildcard winner, answering our questions, and giving away a few copies of her book.</i><p><i>Today, Pati shows us how to make a salsa that adds</i> …

Cooking

Homemade Burger Buns

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Kelly Senyei of Just a Taste shares a recipe for homemade burger buns -- and a clever trick for proofing them.</i><p>The proper burger bun plays a …

Homemade

How to Make Any Burrito in 5 Steps

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: You don't need a recipe to make a burrito -- you just need to know the art of burrito rolling.</i><p>The burrito's …

Cooking

Chocolate-Dipped Cookies-and-Cream Ice Cream Bars Recipe

1Line a 9-by-9-inch baking pan with plastic wrap, overlapping as needed to completely cover the bottom and sides and leaving at least a 5-inch …

For Perfect Cheesecake, Try These Simple Tricks

A perfect cheesecake not only tastes great, but also has a smooth texture and no cracks. A little attention to detail is all it takes for success. Be …

Dessert

Cheater Pierogi – This is No Polish Joke

During this video for quick and easy cheese pierogi, I joke about my Polish grandmother rolling over in her grave, but after eating several batches …

Cheater Pierogi - Potato & Cheese Dumplings with Bacon and Onions

Swedish Meatballs Recipe -- Beef & Pork Meatballs with Creamy Brown Gravy

Orange Crème Anglaise Recipe - Classic Custard Sauce for Desserts

Tomato And Watermelon Salad

Tomato And Watermelon Salad from Epicurious• 3 or 4 small to medium heirloom tomatoes, in assorted colors, cored and cut into 3/4-inch chunks<br>• 1 small …

Extra-Virgin Olive Oil

Chocolate Coconut Milk Ice Cream

It’s been about a year and half since I stopped eating dairy. Before then, I’d come home from work/class and indulge in a bowl of rich chocolate ice …

Foodily Blog

Foodily Blog

Foodily Blog

Thai Coconut Chicken Soup Recipe

<source srcset="http://i0.wp.com/www.foodrepublic.com/wp-content/uploads/2011/11/thaichickencoconutsoup.jpg?resize=612%2C%20612, …

Party Pretzel Bites Recipe on Food52

<b>Author Notes:</b> I find the smell of soft baked pretzels so alluring I can never seem to pass one up, but then I always find them disappointing. Once you get past the salt and the unique baking soda flavor of the skin, the insides are often tasteless and styrofoamy. So, I thought, why not try making …

Dessert

Baker's Sign Soft Pretzels Recipe on Food52

<b>Author Notes:</b> Lightly adapted from Naomi Duguid and Jeffrey Alford's splendid Home Baking: The Artful Mix of Flour and Traditions from Around the World (Artisan, 2003) —Nicholas Day<p><b>Makes: 8 pretzels</b><p>2 teaspoons instant yeast (or active dry; the difference is minimal)<br>• 1 cup milk, scalded and then …

Baking

Oatmeal Ice Cream with Toasted Walnuts Recipe on Food52

Breakfast

So You Want to Make Ice Cream for 100 People?

Last weekend, two of my dearest friends got married. And because I love them very much and don't think before I speak, I offered to make ice cream for their reception. For 110 people.<p>Making ice cream for a large crowd isn't as hard as constructing a wedding cake, but it's not like baking a …

Recipe for Two: Taco Salad with Creamy Cilantro Dressing

For the dressing (makes about 3/4 cup):<p>1 cup<p>loosely packed cilantro, washed, stems removed, and roughly chopped (about 3/4 bunch)<p>1/2 cup<p>sour cream<p>2 …

How To Make Easy Kimchi - Recipe

<b>Slice the cabbage:</b> Cut the cabbage lengthwise into quarters and remove the cores. Cut each quarter crosswise into 2-inch-wide strips.<p><b>Salt the …