Beatrice Kuang

17 Flips | 3 Magazines | @bkuang | Keep up with Beatrice Kuang on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Beatrice Kuang”

Britain's 50 greatest days out (perfect for the bank holiday)

The Midlands<p><b>1. Alton Towers, Staffordshire</b><p>Among the stomach-churning highlights are Nemesis, Air and Oblivion (a vertical drop of more than 180ft). This year saw the launch of the first “virtual reality” rollercoaster, “Galactica”, where riders use headsets to experience a space adventure.<p><b>Price:</b> on …

Sally Clarke Oven Dried Tomato & Basil Pizza

<i>It’s very difficult to not like pizza, and it is even more difficult to not like Sally Clarke’s oven dried tomato and basil pizza. With ripe cherry</i> …

Recipes

Fresh king scallops with basil and lime butter

<i>High in protein and vitamin B these fresh king scallops with basil and lime butter are a healthy way to end the day. Incredibly easy to cook and with</i> …

World’s Best Restaurants 2013: the top 100 in full

Spanish restaurant El Celler de Can Roca has knocked Denmark’s celebrated Noma from the top spot in The World’s Best Restaurants Awards, sponsored by S.Pellegrino and Acqua Panna. Here are the 100 top restaurants, with links to Telegraph reviews.<p><b>The top 50 restaurants</b><p>1) El Celler de Can Roca, …

Hong Kong

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Speedy weeknight suppers: asparagus and tarragon risotto recipe

This classic dish makes the most of fresh British asparagus which is at its finest at the moment. All you need is a strong arm for stirring and a little patience.<p><i>Serves 2</i><p>2 shallots<p>1 stick celery<p>1 small bunch asparagus<p>180g risotto rice<p>150ml white wine<p>500ml stock<p>Handful of fresh tarragon, roughly …

Recipes

My favourite dish: Tom Herbert's beetroot tart with goat's cheese

Tom Herbert, one half of The Fabulous Baker Brothers, shares the recipe for his beetroot tart with goat’s cheese.<p>“Now that the prospect of warm weekends is looking more promising, this dish is a great one to crack out for Sunday lunch,” says Tom Herbert, one half of Channel 4’s <i>The Fabulous Baker</i> …

Recipes

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

A food voyage through Sicily

Sicily's food is so good that even the mobsters in <i>The Godfather</i> turned to it for comfort. Indeed, the cuisine of Sicily is respected as one of the most exciting and exotic, but also as one of the most traditional.<p>A huge part of anyone's visit to this gorgeous island will be taken up with eating, …

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How to eat like a local on Italy's Amalfi Coast

Naples, Pompeii and the Amalfi Coast are a culinary Valhalla, where produce and well-trained taste buds have created one of the world’s most envied culinary landscapes. Whet your appetite with the following Italian food essentials, straight from the pages of Lonely Planet’s latest <i>Naples, Pompeii &</i> …

Italy

Spinach and Mushroom Pancakes

<i>They say that breakfast is the most important meal of the day so why not b</i><i>righten your Friday morning, (or indeed afternoon), with these spinach and</i> …

Recipes

Sculpted

There hasn't been a new-new name knocking around the blog for a while now and so it's time to rectify that with a look at the Korean-born, …

Mini Red Velvet Cakes with White Chocolate Frosting

<i>StyleNest presents this incredibly delicious recipe for mini red velvet cakes with white chocolate frosting. There is no denying that these cakes are</i> …