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The Only Chocolate Chip Cookie Recipe You'll Need For the Rest of Your Life

Australians are on a constant search for the perfect chocolate chip cookie — one that is dense and chewy on the inside while crisp on the outside. …

A Rhubarb Custard Cake Somewhere Between Pudding and Heaven

And you don’t need any fancy equipment.<p>It’s that time of year again, when 70% of my Instagram feed is taken over by moodily-lit galettes laden with pink celery. And guess what? I LOVE IT. It means spring is here, there’s more day time for naturally-lit photos, and more stuff at the farmers market …

Dessert

Chocolate Pastry Cream (That You Must Try!)

Popular in Italy, extremely delicious and rich, this chocolate pastry cream is a base for many desserts across the world. Thick, creamy and …

How To Make The Best Coleslaw

Let’s be honest: coleslaw is often an afterthought. A bowl of slaw is an automatic addition to a cookout menu, right next to the potato salad and …

Cheater’s White Wine Coq au Vin

1. Season the chicken with salt and pepper. In a large skillet, melt the butter over medium heat. Add the chicken to the skillet and cook until it’s …

Cooking

Kathy Fang’s Southern Buttermilk Fried Chicken recipe

Serves 8 to 12<p><b>Ingredients:</b><p>3 pounds chicken tenders<p><b>Buttermilk marinade:</b><p>2 cups buttermilk<p>¼ cup dried oregano<p>2 teaspoons cayenne pepper<p>2 teaspoons …

Fried Chicken

I Bring This Salsa to Every Party, Then Eat It Alone in a Corner

It's 157% better than the jarred stuff, and it's always a party sensation—when I share.<p><i>Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the homemade salsa recipe that BA.com senior editor Alex Beggs couldn’t live …

Cooking

5 Smart Substitutes for Brown Sugar

You'll never go chocolate chip cookie-less again.<p>More White Sugar<p>Even if you’re out of brown sugar, chances are you’ve got plenty of granulated white …

What to Cook This Weekend: A Pasta a Day

I recently returned from a trip to Italy (aka heaven), and when I touched back down in New York City, it was fall. Lucky for me, the crisp, chilly …

Lunchroom Ladies 50 Year Old Recipe

<b>You’ll Need (for the cake):</b><p>1 cup of butter.<br>½ cup of cocoa.<br>2 cups of flour.<br>2 cups of sugar.<br>4 eggs.<br>4 tsps of vanilla.<br>1 cup of chopped nuts.<p><b>You’ll Need</b> …

Pain de Campagne - Country French Bread Recipe

"I got this recipe out of a novel and made some minor changes. It is a yummy French bread that is worth the wait."<p>Ingredients<p>For the Poolish:<p>1/2 …

How to Make Creme Fraiche | MyRecipes

I’m a huge fan of substitutions in the kitchen. A spoonful of mashed banana instead of an egg? Sure. White sugar and molasses instead of brown sugar? …

Next-Level Banana Bread, Courtesy of One Basic Ingredient

Banana bread plays an important role in most home baking repertoires. It holds sway in our minds as a delicious comfort food. It’s a staple of bakery counters; you can find it everywhere easily. But despite all that, it’s so ordinary. So simple. No one swoons over banana bread they way they do over …

Breakfast

This Chocolate Chip Cookie Recipe Ruins Every Other Cookie Recipe

Really, though. These brown butter chocolate chip cookies are insane.<p>Without a doubt, the BA recipe that I make the most, (this probably speaks more to my sweet tooth than anything else) is the Brown Butter and Toffee Chocolate Chip Cookies from one of our readers, Kate Davis. This is truly the …

Dessert

Blackout Cake

12 servings<p>According to legend (a.k.a. the Internet), this decadent chocolate cake was first created by Ebinger’s bakery in Brooklyn, New York, and named after the blackout drills during World War II. To re-create it, we learned that patience is key: giving all the separate components time to chill …

Dessert

9 Banana Bread Recipes From Our Favorite Celeb Chefs

Baking a loaf of spiced pumpkin quick bread is definitely an activity that screams fall. But while the rest of the PS-obsessed are busy buttering …

Here's The Trick To Making Brussels Sprouts Taste Amazing

One secret ingredient changes everything.<p>I even asked him if he could taste any ingredient he didn't like and he had absolutely no idea what I was talking about.<p>Servings: 4<p><b>INGREDIENTS</b><p>1 pound small to medium Brussels sprouts, trimmed and halved<p>4 tablespoons extra-virgin olive oil, divided<p>4 teaspoons …

Brussels Sprouts

Master Sourdough Bread with Modernist Bread & Kitchn

Are you fascinated by sourdough bread? Want to attempt it for the first time? Or maybe perfect your own loaf? This month we have a treat for you. …

How (And Why) To Bake Your Own Artisanal Bread - Chowhound

The days of pre-sliced supermarket sandwich bread are long gone—now, crusty artisan loaves from local millers and bakers reign supreme. These hearty …

Baking

Wicked good Boston cream pie with America's Test Kitchen

Our friends at America's Test Kitchen call the Boston area home. Assuming they would know a thing or two about it, we wanted to get their thoughts on …

Baking

Learn to Make Sushi from an Executive Chef

I Made Sushi with an Executive Chef and This is What I Learned<p>Learn to make one of America's favorite foods the authentic way and discover the true …

Karaage is the Japanese method for making superior fried chicken

What strikes me about the Japanese relationship with fried chicken is the frequency of consumption—more often than a once-in-a-while indulgence. In …

How to make the perfect lemon curd

A ray of sunshine in one of the darkest months of the year, lighter and zingier than marmalade (and considerably quicker to make), lemon curd is guaranteed to brighten up any breakfast or tea, as well as making a great filling for cakes. (You’re back on the cakes, right?) Formerly often known as …

Baking

The Cake Everyone Was Obsessed With the Year You Were Born

Who remembers the Tunnel of Fudge cake from the '60s?<p>No matter how hard of times, people still must do one thing: eat cake. Take a walk down memory lane and check out the cake that was most popular the year you were born.

Chicago reporter leaks secret KFC recipe he found in an old Colonel Sanders scrapbook

If the fast food industry had a Wikileaks, this would be it.<p>An intrepid reporter named Jay Jones has found the so-called secret recipe for KFC fried …

How to Marinate Steak Without a Recipe

For the grill, I always choose a thin, quick-cooking steak—I'm talking skirt, hanger, or flank steak; tri-tip, short ribs, faux hanger (aka bavette, …

This double-chocolate espresso cookie recipe is a must-make for any chocolate lover

When you're craving a little — or a lot — of chocolate, it's hard to turn down a double-chocolate espresso walnut cookie from Julienne in San Marino. The cookie recipe, which combines melted semisweet chocolate with chunks of bittersweet chocolate folded in at the last minute, makes for a cookie …

Dessert

The Dry-Age Shortcut: How to Fake 45 Days in 48 Hours

Meet koji, the miracle grain that's going to change your steak game forever.<p>You could shell out $75 for a 45-day dry-aged rib eye, and then even more for the bottle of red that goes with it. Or you could—stay with me—make it for yourself, at home. Look, dry-aged meat is amazing and certainly worth …

BBQ

18 Sweet + Savory French Toast Recipes

Today is National French Toast Day, folks! And this deserves a sweet (or savory) celebration. Whether you’re a classic kind of girl who loves syrup and sweetness or you’re searching for a stuffed and savory breakfast recipe, there are all kinds of uniquely delicious French toast recipes for you. In …

How the Best Chefs in the Country Cook Their Thanksgiving Turkey

Need some turkey day inspiration? Here's how the #BAhot10 chefs cook their Thanksgiving birds.<p>This Thanksgiving, you could pull out the same old turkey recipe your family has been making for years (decades! millennia!). Or you could take cues from some of the best chefs in the country and treat the …

Cooking