Beth Hennessey

18 Flips | 4 Magazines | 1 Like | 2 Followers | @bhenne | Keep up with Beth Hennessey on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Beth Hennessey”

A Peppery Bite: Couscous and Arugula Salad

4 Comments<p>For years I associated arugula as a component in mesclun salad mixes - those easy to eat mixed young salad greens sold in bags or boxes. …

Moroccan vegetables and chickpeas - delicious. magazine

INGREDIENTS<p>1 large aubergine, cut into chunks<br>• 12 small vine tomatoes, halved<br>• 2 tsp cumin seeds<br>• Head of garlic, cloves separated<br>• 3 tbsp olive oil<br>• Dash of …

Chickpeas

Veggie Burger

6 Servings<p>Top these Tex-Mex-inspired burgers with some melted Monterey Jack and a spoonful of fresh salsa.<p>June 2013Print<p>Ingredients<p>⅓ cup white long-grain rice<p>2 15-ounce cans black beans, rinsed<p>1 medium shallot, chopped<p>6 slices pickled jalapeño<p>1 tablespoon prepared barbecue sauce<p>1 teaspoon chili …

Herb Salad with Quinoa & Mint | Bijouxs | Little Jewels from the Kitchen

Springtime in winter – a salad that savors the luxury of aromatic herbs, a little emerald jewel from the Bijouxs kitchen.<p>The minute the hands of the …

Three-Bean Salad

6 Servings<p>You've got plenty of options for this salad: butter beans, lima beans, black-eyed peas, or navy beans. Just be sure to use green beans for some color.<p>Print<p>Ingredients<p>1 shallot, finely chopped<p>1 tablespoon finely grated lemon zest<p>1/4 cup fresh lemon juice<p>1 15-ounce can butter beans or lima …

Red Lentil Cauliflower Burger with Chipotle Habanero Mayo, Onion Rings, Roasted peppers. Vegan Recipe

Because sometimes we just need to eat a good loaded burger.. and also because burgers get a lot of blog traffic 😉 <br>This burger is so uber delicious …

The new vegetarian: soya bean and avocado salad with strawberry balsamic dressing

Mangetout, soya beans and avocado dressed with a zingy strawberry and ginger sauce.<p>This sharp, flowery strawberry dressing is versatile enough to jazz up even the simplest green salad.<p><i>Serves four</i><p>80g (3oz) sunflower seeds<br>4 tbsp extra-virgin olive oil<br>1½ tsp sumac<br>250g (9oz) strawberries, hulled<br>zest …

Lentil and Cucumber Salad - Perfect for Potlucks - Recipe

<i>Lentil and Cucumber Salad</i><p>This salad is great to have in your back pocket for summer potlucks and picnics (*). It is easy to make, light and healthy …

Vietnamese Salad Rolls (Gỏi cuốn) - Recipe

For the dipping sauce<p>Whisk all ingredients together. Taste and adjust seasoning. Reserve.<p>For the salad rolls<p>Arrange all of the ingredients near your …

Warm and Nutty Cinnamon Quinoa

This stunning berry-studded breakfast quinoa is from Dr. John La Puma's recent release - Chef MD's Big Book of Culinary Medicine. I've written about …

Mango-Peach Breakfast Lassi

Servings<p>Active Time: 15 min<p>Print<p>Ingredients<p>2 pounds mangoes (2–3), peeled, seeded, cut into 1/2-inch pieces (3 cups packed)<p>2 peaches, cut into 1/2-inch pieces (2 cups)<p>1 cup plain Greek yogurt<p>1/2 cup skim milk<p>1 teaspoon grated ginger<p>Honey (optional)<p>4 fresh mint leaves (optional)<p>Recipe …

The Green Machine

Makes 2 Servings<p>One sip, and you'll understand why this juice recipe is called "green machine."<p>Print<p>Ingredients<p>2 Granny Smith apples, halved, cored, finely chopped<p>1 3'-piece-English hothouse cucumber, finely chopped<p>1 cup (packed) fresh spinach<p>3/4 cup brewed green tea, room temperature<p>1/4 cup fresh …

Green smoothies are the newest fad

This post is written for two very diverse audiences. First, and most importantly, we wanted to extend our best wishes to our Australian members who …

Creamy Tomato Soup

8 Servings<p>Active Time: 30 min<p>Total Time: 1 min<p>This recipe can easily be doubled to feed a larger group—and makes for great leftovers. For a lighter soup, omit the cream; or for a little decadence, add more cream or swirl in a little crème fraîche.<p>October 2012Print<p>Ingredients<p>¼ cup (½ stick) unsalted …

Kale and Brussels Sprout Salad

8 to 10 Servings<p>November 2011Print<p>Ingredients<p>1/4 cup fresh lemon juice<p>2 tablespoons Dijon mustard<p>1 tablespoon minced shallot<p>1 small garlic clove, finely grated<p>1/4 teaspoon kosher salt plus more for seasoning<p>Freshly ground black pepper<p>2 large bunches of Tuscan kale (about 1 1/2 lb. total), center …