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522 North Pinckney Cocktail

8 Servings<p>Prep Time: 10 min<p>Total Time: 2 min<p>Named for bar and spirits director Brian Bartels's former address, this is a more complex take on a Mimosa.<p>May 2013Print<p>Ingredients<p>2 cups fresh pink grapefruit juice (from 2-3 grapefruits)<p>1/2 cup St-Germain (elderflower liqueur)<p>1/4 cup Campari<p>1 750-ml. …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Perfect Prom Hairstyles

Our favorite season is finally here. Prom season, that is! No matter what type of <b>prom hairstyle</b> you’re going for (romantic, trendy, easy), we have …


Dirty Pirate Popsicles

We have thing for getting sideways with classic cocktails and then turning them into poptails. This week the classic rum and coke has been flipped to …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Take a sip of the Watermelon Margarita. Get the recipe:

8 Alternatives to Green Beer

We're all about St. Patrick's Day: the soda bread, the potatoes, the corned beef and cabbage.<p>We just can't get behind the green beer.<p>Instead, we'll be drinking these cocktails to celebrate: cocktails that are still green, still spirited, still boozy, and -- unlike their bubbly counterpart -- …