This soft raspberry bread, covered in a buttery crumb topping and drizzled with tart lemon glaze, has an irresistible cobbler-like texture.
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Make Your Morning Brighter With This Buttery Berry Treat
This soft and tender raspberry bread is covered in a buttery crumb topping and drizzled with tart lemon glaze. Instead of being distributed throughout the loaf, the raspberries are baked right on top, sandwiched between the batter and the crumb topping. This creates a cobbler-like topping that I find absolutely irresistible. I hope you will too.
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Recipes and stories from life on the road + Home of The Lost Supper Club. Click to read Let's Get Lost, by Rebecca Blackwell, a Substack publication …
