Excerpted from “An Elegant Defense: The Extraordinary New Science of the Immune System,” published on Tuesday by William Morrow. [Like the Science Times page on Facebook. | Sign up for the Science Times
Analysis suggests eating of meat will climb steeply and play significant role in increasing carbon emissions and reducing biodiversity Rising global meat consumption is likely to have a devastating environmental
'Eating Animals' producers Natalie Portman and Jonathan Safran Foer discuss veganism, farming and being pretentious
Natalie Portman hasn’t eaten meat since she was nine years old. But it wasn’t until she read Jonathan Safran Foer’s “Eating Animals” in 2009 that she realized consuming dairy and eggs could harm animals
I tried the popular Silicon Valley diet credited with boosting energy and prolonging life — and I can see why people are
For the past 10 days, I've stifled the small voice she instilled in the back of my mind to remind me that forgoing breakfast is nutritional doom — all for the sake of a diet known as intermittent fasting.