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How to Cook Scallops, with a Helpful GIF

Beautifully browned scallops are easy to achieve with high heat and a hands-off approach<p>Beautifully browned scallops are easy to achieve if you know where to start. At the fish counter, ask for additive-free “dry” scallops. (“Wet” scallops are soaked in a preservative that also adds water; they …

Seafood

Grilled Cheese and Fried Egg Sandwiches

When is an egg sandwich recipe a masterpiece? When it meets a grilled cheese recipe.<p>Ingredients<p>12 slices of pancetta (Italian bacon)<p>2 tablespoons butter<p>4 slices sourdough bread<p>8 thin slices provolone cheese<p>4 large eggs<p>1 small green onion, chopped<p>Parmesan cheese shavings<p>12 fresh basil leaves or …

Breakfast

7 Ways to Ruin an Omelet—or to Cook It Perfectly

Omelets are theoretically an easy breakfast staple—but they are too easily ruined with these seven common mistakes<p>Omelets come in many shapes, sizes, and iterations. Your classic diner omelet is army-sized, studded with visible fillings and semi-browned. A French restaurant will serve you a small, …

Breakfast

Open-Face Bacon-and-Egg Sandwiches with Arugula

Ingredients<p>5 bacon slices, halved crosswise<p>1<p>1 4-inch square ciabatta or focaccia bread, halved horizontally<p>3 tablespoons olive oil, divided<p>4 large thin tomato slices<p>1<p>1 small shallot, chopped<p>1/2 tablespoon white wine vinegar<p>1 cup (packed) arugula<p>1<p>2 large eggs<p>Parmesan cheese shavings<p>Recipe Preparation<p>…

Arugula

The Trick to Making Perfect Poached Eggs

Using a sieve will help you get smooth, compact poached eggs.<p>Ever crack an egg into simmering water only to watch the white spread out and form wispy tentacles? It happened to me until I came across this game-changing fix: Break the egg into a sieve set over a bowl. The watery outer edge of the …

Breakfast

27 Creative Salad Dressing Recipes That Go Beyond Balsamic

Healthy Eating

Smoking Meat 101: Barbecue for Beginners

Barbecue doesn't have to be intimidating. With these tips from pitmaster Pat Martin, smoking meat can be downright easy—even for beginners<p>"If you can smoke a slab of ribs, you can cook a whole hog," says <b>Pat Martin</b>, owner of Martin's BBQ Joint in Nolensville, Tennessee. Beloved of <i>Bon Appétit</i> …

BBQ

A Zingy Base for All Summer Drinks, Alcoholic and Virgin

The best summer pitcher drinks—alcoholic and virgin—are based on a zingy lemon-ginger brew concocted by our food & features editor Carla Lalli Music<p><b>No, it’s not green juice. It’s Lemon-Ginger Brew</b>, a creation of food and features editor <b>Carla Lalli Music</b>. To make it, she simmers ginger in water to …

Cocktails
Dessert

Asian Brussels Sprout Slaw

Asian Brussels Sprout Slaw with Carrots and Almonds<p>Author: Cookie and Kate<br>• Prep Time: 20 mins<br>• Cook Time: 5 mins<br>• Total Time: 25 minutes<br>• Yield: 6 to …

pasta and fried zucchini salad

Every time I make an Ottolenghi recipe, I become convinced that he has finally lost his mind. <i>Really, turmeric, black sesame seeds and parmesan</i> …

Recipes

Beer Battered Onion Rings and Buttermilk Ranch Dressing

We’re looking down the barrel at Father’s Day so it’s time to start thinking about beer and bow ties and burly dudes with beards bouncing babies on …

Recipes

Cilantro-and-Lime Marinated Chicken Fajita Kebabs Recipe

Chicken isn't generally the go-to meat for fajitas (flavorful skirt steak is the deserving star usually), but this flavor-packed marinade made with cilantro, tart lime juice, brown sugar, cumin, and crushed red pepper makes it a worthy stand-in. Here, we thread the chicken pieces onto skewers and …

Soft Pretzel Nuggets with Spicy Cheese Dipping Sauce

<i>Did you make this recipe?</i><p><b>Yield:</b> 6 to 8 servings<p><b>Prep:</b><p>1 hour 30 minutes<p><b>Cook:</b><p>15 minutes<p><b>Total:</b><p>2 hours<p>A favorite soft pretzel recipe in nugget form with a …

Penne With Melted-Vegetable Sauce Recipe

Made with vegetables that have been cooked until meltingly soft, this penne pasta dish is one of those great examples of what makes classic rustic Italian cooking so special: It makes the most of humble and unassuming ingredients, turning them into something downright delicious.<p><b>Why this recipe</b> …

11 Foods You Should Never Put In The Freezer

Whether it's keeping food in the refrigerator that doesn't belong there or putting the wrong things in the microwave, misconceptions about preparing and storing food are widespread. The result: Moldy onions, flavorless tomatoes and kitchen explosions, to name a few.<p>But the refrigerator and the …

Italian Food

Linguine and Clams with Almonds and Herbs

Almonds are the new breadcrumbs. Their toasty flavor and crunch add just the right contrast to pasta.<p>Ingredients<p>½ cup unsalted, roasted almonds, coarsely chopped<p>2 tablespoons finely chopped fresh chives<p>2 tablespoons finely chopped fresh flat-leaf parsley<p>1 tablespoon plus ¼ cup olive oil<p>Kosher salt …

Italian Food

5 Ways to Make Iced Coffee Better

<i>It is officially iced coffee season. So today, Stumptown Coffee's Katie Bernstein is showing us how to make our cold brew better -- from gear to add-ins, like ice cream and booze.</i><p>Good iced coffee is much more than just the sum of its parts. The right method and the right coffee to use also depend …

Coffee

Vinegar Coleslaw Recipe

Simplicity rules in this slaw, where equal amounts of cider vinegar and sugar create a straightforward sweet-and-tangy flavor that's incredibly versatile, not to mention delicious.<p><b>Why this recipe works:</b><p>A sugar-and-salt mixture purges the cabbage of excess moisture, leaving it tender, but still …

Tangy Apple Coleslaw Recipe

Sweet and tart Granny Smith apples, along with the standard cabbage and carrots, are paired with a tangy-sweet sour cream dressing for a slaw that outdoes the standard with its bright, tart flavor.<p><b>Why this recipe works:</b><p>A sugar-and-salt mixture purges the cabbage of excess moisture, leaving it …

Jalapeño Coleslaw Recipe

Bringing a little Tex-Mex influence to coleslaw, this dressing gets its bold flavor from lime juice, jalapeño, cilantro, and cumin.<p><b>Why this recipe works:</b><p>A sugar-and-salt mixture purges the cabbage of excess moisture, leaving it tender, but still crunchy, and well seasoned.<br>• Seeding the jalapeños …

How to Make Homemade Coconut Milk

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Tieghan Gerard of Half Baked Harvest shows us how to make coconut milk for cooking, baking -- and drinking right out of the bottle. Let's get</i> …

Coconut

8 Food Blog Links We Love

<i>We've scoured the web, found our favorite food blog posts, and now we're bringing them right to your desktop. It’s hard work, but someone has to do it.</i><p>If you're not going the steak dinner route for Father's Day this year, may we suggest hosting a backyard brunch? Complete with charcuterie, …

Recipes

Lobster BLTs

Lobster BLTs.<p><i>by</i> Jessica <i>on</i> June 16, 2014 106<p>I.have.no.words.<p>Well. That is untrue. And untrue statement. Since when don’t I have words? I always have …

Peach Strawberry Popsicles

http://schneiderchen.de | © 2014 | http://angiesrecipes.blogspot.com<p>These naturally sweetened popsicles are bright, refreshing and healthy. Fresh, …

Lobster Rolls with Lemon Vinaigrette and Garlic Butter: http://bit.ly/1qSYWxS