aslokkers

26 Flips | 3 Magazines | 3 Likes | 1 Follower | @aslokkers | Keep up with aslokkers on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “aslokkers”

Take A Walk Through 600 Years of Seoul’s History

<i>The following post is a press release submitted by the Seoul Metropolitan Govenment and Herald Corp.</i><br>Seoul is emerging as a great city for tourists …

Patbingsu (Shaved ice with Sweet Red Beans)

In Korea, nothing says summer <i></i>more than <i>bingsu (빙수)</i> which is a shaved ice treat with various sweet toppings. Its popularity is beyond description. You …

Brussels Sprouts Kimchi

Makes 2 quarts<p>Prep Time: 30 min<p>Total Time: 3 min<p>This boldly flavored fermented kimchi recipe comes from chef Jon Churan, Perennial Virant, Chicago.<p>September 2013Print<p>Ingredients<p>3.5 ounces plus .7 ounces kosher salt<p>1½ pounds small brussels sprouts, trimmed, halved<p>½ small onion, coarsely chopped<p>2 …

Recipes

Korean Nachos Recipe

This Korean spin on nachos features <i>bulgogi</i>-style steak, caramelized kimchi, <i>gochujang</i>-spiked cheese sauce, and lime sour cream, all of it served on top of fried wonton chips.<p>Why It Works<p>Pear acts as a tenderizer in the marinade.<br>• Sautéing the kimchi deepens its flavor and sweetness.<p><b>Read more:</b> …

Recipes

Asparagus with Gochujang Sauce

Remove the tough ends of the asparagus. Cut into about 2-inch lengths.<p>Blanch the asparagus in salted boiling water until softened, about 1 to 3 …

Recipes

8 Korean Barbecue Recipes to Make at Home

When it comes to grilling, Korean chefs really know what they’re doing. Bright, umami-packed flavors, perfectly marinated meat, super-hot charcoal …

GOCHUJANG TUNA-MELT ONIGIRI

ONIGIRI COULD BE NONE BUT A BALL OF RICE, UNTIL YOU’VE HAD A REAL ONIGIRI AND REALIZED WHAT IT’S ALL ABOUT…<p>A BALL OF <i>REALLY GOOD</i> RICE<p>The weather in …

Cooking (Canada)

Non-Spicy Kimchi (White kimchi: Baek-Kimchi: 백김치)

Braised Kimchi & Pork (kimchijjim: 김치찜)

Korean Food: 12 different varieties of kimbap

Kimbap is one of the most common and popular quick snacks in Korea. The good thing about it is that it is cheap, can be made fast, and can be eaten …

Beyond Soju - The Wonderful World of Korean Alcohol

In the long history of Korea, no serious person has ever said ‘I drink soju for its clean, refreshing taste, not for its mind-altering properties.’ …

Alcohol

Bibimbap at Home

8 Servings<p>Prep Time: 2 min<p>Total Time: 3 min<p>Buy thinly sliced beef for this bibimbap recipe at Korean markets, or ask your butcher to cut it for you.<p>January 2013Print<p>Ingredients<p>Bulgogi<p>1/2 cup reduced-sodium soy sauce<p>1/3 cup finely grated Asian pear with juices<p>2 scallions, thinly sliced<p>2 garlic …

Korean Traditional village Hahoe village in Andong ( Korean: 안동 하회마을, 安東河回村)

The Coexistence of time - 다른시간의 공존

Suwon castle

The Natural Side of the DMZ in Yanggu | Official Korea Tourism Organization

After the Korean War ended in July 1953, a 250 kilometer-long, 4 kilometer-wide cease-fire zone known as the Demilitarized Zone (DMZ) was established …

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Rice Field Terraces in Yunnan, China