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Valentine’s Day and Shrove Tuesday are only a few days apart this year, so if the thought of curling up and munching delicious food with someone you fancy is your idea of the perfect night, read on. Whenever you choose to eat today’s dishes, I hope you’ll like them as much as I do: one features a …
Pull out the candles, pick out a Netflix movie, and send the kids to Grandma's house. It's the biggest date night of the year! Avoid the crowds and over-priced restaurant menus and whip up one of these easy and delicious dinners instead.
1. Grilled Spice-Rubbed Beef Tenderloin Filets with Chimichurri
In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.
In another bowl, beat the eggs and then whisk in the milk …
July 3, 2014 /
Written by Rochelle Bilow
No one can accuse Bon Appétit‘s restaurant and drinks editor Andrew Knowlton of being wishy-washy. The man has some strong opinions about food and drink, and he’s not afraid to share them. In the July issue of Bon Appétit, Knowlton gets nostalgic about the …
As a kid growing up in Waterbury, Vermont, Kirsten Schimoler was a regular on the Ben Jerry’s factory tour. Now, after getting a food science degree …Food
These quick and easy fixes can make a big difference in your health.
1) You're peeling kiwis. Kiwis are an excellent source of vitamin C, omega-3 fatty acids, and DNA-repairing antioxidants, but if you're still peeling the skin off, you're missing out on a lot of the nutrition value. Recent studies …
These DIY instant noodle jars are packed with fresh ingredients and go from fridge to ready-to-eat in just 2 minutes with a kettle of boiling water. [Photographs: J. Kenji Lopez-Alt]
Thinking back on it, I must have cooked more instant ramen than any other food in my life (with the exception, …Recipes
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Most of the clever cookery timesavers women used a century ago don’t translate to today. The idea of serving breakfast cornflakes …Recipes
Note: Recipe shows batch of 30 lbs pickling cucumbers. Small batch recipe is included at the end.
Choose cucumbers that are young and still have their bumps and ridges. They should be very firm, and the sooner you can begin fermenting after they have been picked from the vine, the crisper your …
Screw ice cream machines! Grab a freezer bag, a coffee can, or some liquid nitrogen, and get ready to eat your weight in sundaes. Here are six ways …Ice Cream
Back in the summer of 1996, there were only three things you could find me doing.
Watching scary movies with my best friend when no one was home and …
I don't remember when I first heard about whipped feta. It crept into my culinary consciousness, thanks perhaps to Gaby, or Jessica, or Ina herself. …Recipes
Orechiette is loaded with meaty canned tuna and bright, sweet peas, then gets slicked with chile-infused olive oil in this lightning-fast, super-simple weeknight dish.
Why this recipe works:
Fresh and flavor-packed ingredients like garlic, chili, lemon zest, and parsley help bring this dish from …Recipes
These fried cornmeal batter nuggets are crunchy on the outside and moist with buttermilk on the inside. Finish them with a spicy cayenne remoulade sauce on the side.
Notes:For varying salt preferences, I've offered a range. I suggest starting with the less amount, taste the batter or fry one, and …Recipes
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Happy National Cheese Lover’s Day! Whether your thing is cream cheese, fancy cheese, spray cheese or night cheese, when it comes …Cheese
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1. The Pastries That Cost Santa Anna His Leg
In 1838, a French pastry chef living near Mexico City claimed that Mexican army …
Just like mom used to make!
Some people are skeptical that 3-D printing is the right tool for every job in every context, but not the creators of The Foodini! It's a bold new robotic chef out of Spain that "prints" "pizza."
Once you've perfected basic techniques like frying an egg and cooking rice, it's time to move on to those things that may have initially scared you off. Every other Monday, chef and stylist Camille Becerra is going beyond the basics to help us tackle even the scariest cooking techniques.
Today: How to …Fish
Just in time for eat-healthy resolution season, a brilliantly simple plan that produces big results
It doesn’t have a cute name, nor does it promise …
Ok, this post is going to be a short one because I am scheduling it in advance. By the time you read this, we will have driven approximately 800 …
When I was in third grade, I broke my arm and my collarbone, becoming the first person in my family to ever break a bone, a distinction I was quite …Third Grade
Last month I attended a talk given by biologist Dr. Jeffrey Friedman at the much beloved NYC-based lecture series, Secret Science Club. Friedman, a 2010 Lasker Award recipient, was there to discuss the research that culminated in that prestigious award—his discovery of the hormone leptin and its …
This usually indulgent dish gets a better-for-you makeover
Whether it comes from a stovetop or a microwave container, mac and cheese is the ultimate …Recipes
An elegant and luscious soup is the perfect way to celebrate the holiday season and pay tribute to the comforts of tradition.
When I was growing up in Atlanta, Christmas was about concerts. That's because my stepfather, Robert Shaw, conducted at least 12 of them every year, including a festival of …