Anneke La Grouw

19 Flips | 2 Magazines | @annekegrouw | Keep up with Anneke La Grouw on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Anneke La Grouw”

Friday DIY Roundup

Happy Friday! I'm planning on using the weekend to pick up my spring cleaning where I left it off... Better late than never! But I'm hoping to …

Slow Cooked Spiced Lamb, Lentils and Flatbreads Recipe

Quality lamb, cooked in the right way will give you a dish that tastes like you've spent hours in the kitchen. Lamb shoulder is an under-rated cut …

28 recipe ideas for leftover beetroot

My late father, Henry, was something of a leader in food; where he led, I usually followed. He was an adventurous eater and possibly even a greedy one. Many of my favourite memories of him are of food “firsts”; the ones where he introduced me to new things, from smoked salmon to curries, or laksa …

How to Make Hot Sauce, the A&B American Style Way

What's the key to creating great hot sauce? Good chiles, strong vinegar, aromatics, and some salt. Forget all that other junk.<p><i>Welcome to Out of the Kitchen, our ongoing exploration of America’s coolest food artisans. Over the next few months, we’re apprenticing with the best knife forgers, cider</i> …

New Jersey

Flaky Bread

Makes 10 Servings<p>An unfloured surface provides some traction, so it’s easy to roll the dough very thin.<p>March 2014Print<p>Ingredients<p>1 teaspoon kosher salt<p>3 cups all-purpose flour, plus more for surface<p>6 tablespoons unsalted butter, melted, plus more, room temperature, for brushing (about 10 )<p>Flaky sea …

Baking

Yotam Ottolenghi’s aubergine with black garlic recipe

Aubergine pairs beautifully with black garlic<p>Roasted garlic with black pepper, garlic and herbs is a delicious dish<p><b>Yotam Ottolenghi: don't be scared of black garlic</b><p><b>Black garlic brownies recipe</b><p><b>SERVES</b><br>4<p><b>INGREDIENTS</b><br>3 medium aubergines, sliced into 1.5cm rounds (900g)<br>200ml olive oil<br>8 large or 16 small …

Garlic

Jack Monroe’s cauliflower pasanda – recipe

Over the past few years, I’ve hosted regular all-you-can-eat charity curry nights at my place. It is based on the home restaurant concept – people pay a set price, turn up, I cook huge bowls of curry and the money goes to neighbourhood charities, such as our local food bank and homeless shelter. …

How to cook poached eggs: our guide to cracking the secret

Microwave, egg poachers or no gadgets at all? We find out what method results in perfect poached eggs, every time<p>The trend to pop an oozy egg on top of anything and everything – from vegetables to pig’s cheek – shows no signs of fading. Fried eggs are delicious, of course, but poached is the …

Breakfast

18 Dinner Ideas Featuring Briny, Tangy Capers

From a pizza bianca to butter-basted salmon, here are our favorite briny, tangy caper recipes.<p><b>Capers are the silent workhorse of some of our favorite recipes</b>—they add salty, briny bite to fish dishes, sauces, salads, and pretty much whatever else you want to toss 'em in. A jar of capers will keep …

Cooking

The New Baker: Coconut chocolate macaroons

Delicious and simple-to-make coconut macaroons with a dark-chocolate centre<p>Cooking the coconut mixture first, before forming it into macaroons, gives it a subtle and delicious toffee flavour that reminds me of my favourite Girl Scout cookies that I used to sell as a child.<p><b>MAKES</b><br>26 to 30</b> …

Spicy, Peanutty Udon with Kale Recipe on Food52

<b>Author Notes:</b> An exceedingly simple but truly delicious quick meal, with possibilities for variation galore (more Sriracha! more peanut butter! different greens!). To make it vegetarian/vegan, omit the fish sauce. —Laura<p><b>Food52 Review:</b> WHO: Laura is just as excited about dark, leafy greens as we …

Soysauce

55 Creative Rice Recipes For Our Favorite Pantry Staple

These 55 dinner recipes with rice are nutritious and easy to make.<p><b>When it comes to versatile, healthy ingredients</b>, rice tops our list. It's a people-pleasing pantry staple worth having around, whether you prefer the short-grain brown variety, black rice, or classic jasmine (we like to keep all …

Cooking

Carrot-Coconut Soup with Harissa and Crispy Leeks

8 Servings<p>Active Time: 15 min<p>Total Time: 40 min<p>Heart-healthy coconut oil adds delightfully nutty, aromatic flavor to this creamy, sweet soup. If you can't find harissa to garnish with, drizzle it with hot sauce or sprinkle with a pinch of chili flakes instead.<p>Print<p>Ingredients<p>3 tablespoons coconut …

Coconut

Crispy aubergine bites with honey and lime recipe

Butter-soft aubergine wedges with a crisp shell, from the Green Kitchen Travels cookbook<p>We first tried “berenjenas con miel” in a tapas restaurant in Barcelona.<p><b>MAKES</b><br>about 20 wedges<p><b>INGREDIENTS</b><br>1 aubergine<br>500ml (18fl oz) milk of your choice<br>150g (5½oz) polenta<br>2 tsp coarse sea salt, plus extra for …

Spiced Apple Cider

12 Servings<p>Reducing the cider intensifies its flavor, Sean Rembold, chef at Marlow & Sons, in Brooklyn, says, adding, “There’s also the aromatherapy you get from simmering cider.”<p>Print<p>Ingredients<p>1 gallon apple cider, preferably fresh (the darker the better)<p>1 tablespoon whole allspice<p>1 teaspoon …

Cider

Roasted beetroot tart with thyme, olives and Parmesan recipe

This beetroot tart with crème fraîche and Parmesan is a real winner<p>If you can’t find beetroot still with the leaves on, a couple of handfuls of spinach is a worthy alternative. I like to use the pretty pink candy cane beetroots for this recipe, but the deep red ones are also</b> …

Spices

Pappa al Pomodoro

4 Servings<p>Active Time: 1 min<p>Total Time: 1 min<p>The soup equivalent of dipping your bread into tomato sauce, this rustic dish is summer’s comfort food.<p>August 2014Print<p>Ingredients<p>2 pounds tomatoes, cored, quartered<p>2 garlic cloves, smashed<p>½ teaspoon fennel seeds<p>6 tablespoons olive oil, divided, plus more<p>…

Tomatoes

Slow Cooker Recipes: 20 Warming Soups for a Frosty Day

Ah, winter. It's bliss-sparkling ice-covered trees abound, making us long for warm places to curl up inside, and sip on warm liquids. It's time to grab your slow cooker and pour in the ingredients to craft a steamy slow cooked concoction that will warm up your dinner table tonight. Try one of our …

Hearty Soups and Stews Perfect for Chilly Days

There's a recipe in here with your name on it.<p><b>There's nothing like a bowl of hearty, hot soup or stew</b> to warm you up from the inside-out. Whether you go vegetarian (Italian veggie soup) or meaty (hello, braised oxtail), there's a recipe here with your name on it.

Cooking