4 Servings Squeeze out as much liquid from the grated vegetable as possible. The little bit of cornstarch that the recipe calls for in the batter also helps these zucchini fritters get nice and crispy.
From virtually trying on makeup to appointing a hairstylist to your doorstep, these are the apps you'll want to make space for on that shiny new device. 1) GlamScout The next time you go gaga over a gorgeous
From the editors of HouseBeautiful.com, the best, free home makeover tools for your phone. 1) ColorSchemer Inspired by a photo you took? Create your own color palettes from these photos and save and share
Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often. Today: Our PR and
4 Servings Grilling the bread dries it out a bit, so it can absorb more dressing. July 2014Print Ingredients 1 bunch scallions 4 tablespoons olive oil, divided, plus more for brushing Kosher salt and ground
Fourth of July, like any good American holiday, revolves around food and entertaining. And while it’s fun to spend time in the kitchen, poring over a cookbook while your friends lounge in your backyard
If you haven't noticed, we talk a lot about nose-to-tail eating. Pork tenderloin for dinner? We want offal and sanguinaccio dolce, too. Roasting a whole chicken? We’ll have wings one night and drumsticks
Innovative ideas from our friends at Cosmo.com 1. For better grip, flip the bobby pin over so that the wavy side is against your head. If you have a hard time keeping your bobby pins in place, try flipping
At-home brunch means no waiting in line, plus: eating in pajamas! These leisurely homemade brunch ideas will help you do it up in style. An at-home brunch means no waiting in line, as many mimosas as heart
If you're like us, you look to the seasons for what to cook. Get to the market, and we'll show you what to do with your haul. Today: Managing Editor Kenzi Wilbur explains why she has a genetic affection
Sure, your metabolism slows as you get older. But who says you have to take that sitting down? New research shows the best ways to burn more calories—faster! Traditional wisdom holds that a sluggish metabolism
Makes 16 Servings “These are really peanut buttery and not too sweet, so the strawberry jam on top is a perfect complement.” —Claire Saffitz, assistant food editor February 2014Print Ingredients ½ cup
Every week, baking expert Alice Medrich will be going rogue on Food52 -- with shortcuts, hacks, and game-changing recipes. Today: Go rogue the right way with Alice's tips for changing up baking recipes.