Jose Angeles

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Best Ever Barbecued Ribs

This go-to recipe for classic barbecued ribs embraces what we refer to as our "oven-cheat" method -- a technique that'll get you ultra-tender meat …

Italian Recipe: Fiocchetti with Pears and Parmesan Cream

For the pasta, combine the flour and salt in the bowl of a food processor fitted with a blade attachment and pulse a few times to mix. Add the eggs …

Recipes

Quattro Formaggio Grilled Cheese Sandwich

<i>makes 1 sandwich</i><p>Ingredients<p>1 tablespoons oil for cooking (I used grapeseed)<br>2 tablespoon butter, softened<br>2 slices Italian bread (though any kind will …

Recipes

How To Make The Best Grilled Cheese Ever

Yum yum yum yum yuhummmmmm.<p>Recipe by Izy Hossack<p>Serves 1<p><b>INGREDIENTS</b><p>2 slices of white bread<p>1/3 cup grated Cheddar cheese<p>1/4 cup grated, or finely chopped mozzarella<p>2 to 3 tbsp soft butter<p>1/2 tsp Dijon mustard (optional)<p><b>PREPARATION</b><p>1. Grate and slice the cheese.<p>2. Mix 2 tbsp of the cheddar with the …

Grilled Cheese With Guacamole Might Be The Best Thing Ever

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I admit it: I was a hot avocado snob. Look around you, I'm sure you know one. I'm talking about people who scoff at the idea of serving avocado at any temperature other than cool. People who hear of tempura-fried …

Foodie Tuesday: Ask The Cheesemonger

We’ve talked cheese apps before – remember my review of Fromage? This week I’ve got another recommendation, Ask The Cheesemonger. While Fromage is …

The Lasagna Grilled Cheese | BS' in the Kitchen

The Lasagna Grilled Cheese<p>Author: BS' in the Kitchen<p>Recipe type: Grilled Cheese Sandwich<p>Prep time: 20 mins<p>Cook time: 10 mins<p>Total time: 30 …

Recipes / Mediterranean / Minestrone della Nonna

Minestrone della Nonna<p><b>Serves:</b> 4• <b><br>Preparation time:</b> 15 minutes• <b><br>Cooking time:</b> 1¼ hours• <b><br>Total time:</b> 1½ hours<p>Ingredients<p>100g/4oz parmigiano<br>• 3 potatoes, diced<br>• 3 …

Recipes

Grilled Cornish Hens with Chimichurri | Williams-Sonoma Taste

Here’s a creative way to use zesty chimichurri sauce in an impressive an unexpected presentation. Cornish hens are flattened and cooked under the pressure of a heavy brick, saving cooking time and creating a gorgeous color and crisp skin. Don’t have bricks lying around? Use a pizza stone, cast-iron …

Blueberry-Vanilla Panna Cotta | Williams-Sonoma Taste

This <i>panna cotta</i> — an Italian specialty — has the pure flavor of fresh cream and vanilla bean, with a slightly thickened, custardlike consistency. Dotted with fresh blueberries, it makes a showstopping dessert for spring and summer.<p><b>Blueberry-Vanilla Panna Cotta</b><p>2 1/2 tsp. (1 package) unflavored …

Garlicky Shrimp Scampi | Williams-Sonoma Taste

The term “scampi” is used to describe sauteed jumbo shrimp in a butter, white wine sauce. If you like, substitute scallops instead, or use a combination of both. They’re delicious with the sauce, and small bay scallops will cook in about the same amount of time as the shrimp. Serve the saucy scampi …

Seafood

Labneh

508<p>50<p>I have always loved Middle Eastern foods. The fresh vegetables, the liberal use of herbs and seasonings, including a touch of spiciness at …

Chinese Pork Adobo

Recipes knock on my door every single day. They come in, take off their shoes and stay comfortable in the kitchen. Some stay for a while…. some …

French Onion Soup [Revisited]

Soup?! Really? But it’s SPRING. Soup season is over. Or so I thought. This past rainy and chilly Saturday sparked my desire for one last soup for the …

Fudgy Fluffernutter Swirl Brownies

Yields 16<p>Fudgy Fluffernutter Swirl Brownies<p>Save Recipe<p>Print Recipe<p>Ingredients<p>1/2 cup (1 stick) unsalted butter<br>• 1 1/2 ounces unsweetened chocolate, …

Get the Most Out of Your Mandoline: Tips and Techniques

Do you have a mandoline hiding in the back of your pantry, just begging to be used? Get into the habit with these recipes and tips for making the …

Williams-Sonoma

Roast Potatoes Two Ways: Polenta-Crusted and Rosemary Hash Browns

Potatoes tend to be served up in one of three ways at my table, all of the variations special in their own way. There are the classic Perfect Mashed …

Recipes

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Key lime pie. O quasi.

Mi sono ‘ricordata’ del Key lime pie quando tempo fa ho fatto un po’ di ricerche circa vacanze dalle parti di Miami (scoprendo poi che più che Miami …

browned butter mashed potatoes

I’ve had the house to myself today. A quiet house is such a nice place to just <i>be</i>. I listened to Norah Jones, Zooey Dechanel, M. Ward, Willie Nelson, …

Perfectly Crispy Roasted Potatoes - Let the Baking Begin!

Turn oven to 400F. Line a sheet pan with parchment paper, set aside.<p>Thoroughly wash the potatoes under running water. Cut each potato in half.<p>Soak …

Asparagus Dip | The Perfect Party Dip!

Boil a pot of water. While it's heating to boiling, clean up the end of the asparagus (I cut them off) and then boil them for 3 minutes.<p>Drain them …

Rosemary roast chicken thighs, new potatoes, asparagus & garlic

An all-in-one lighter roast with Jersey Royals and a whole bulb of garlic - the potatoes catch the lemony cooking juices<p>Ingredients<p>750g new potato …

A Beef Curry For World Environment Day 2013 with a Think Eat Save Sentiment

<i>Recipe, photography and styling by Tanya Zouev.</i><p>Let me tell you something about me, deprivation and I really don’t get along. In my never-ending quest …

made Butter

Home-made butter is one of life’s little luxuries. Good butter can make anything taste better. So far, I haven’t been that impressed with American …

Asparagus Fries with Curry Dip Recipe

Veggie’s Revenge: Asparagus Fries with Curry-Mayo Dip<p>Veggie’s Revenge <i>will make you want to eat your vegetables every single time (and lick the plate</i> …

Stovetop Charred Baba Ganoush

Sometimes you don’t want to cook, you just want to play with fire. I bet many chefs would admit as much (see: guys and grilling, for example). The …