First came fancy cupcakes, then macarons, the Frenchified sandwich cookies. Improbably, gourmet doughnuts hit the scene. Now the upscaling of once-simple pleasures has spread to a new frontier: candy.
Many VCs will tell you the qualities they look for in a successful entrepreneur, but not many will tell you the red flags that keep them from investing in a company. That latter are probably equally if
Follow these informed suggestions and you’ll set yourself up for the best chance of scoring funding for your company. Did you come up with a winning business idea in 2014? Are you excited about trying
Some good ideas are meant to stay good ideas. One of the most difficult concepts that I have to discuss when advising aspiring startups is that a great idea can still be a lousy business. A wannabe founder
Being an entrepreneur in the Gig Economy is challenging. But it’s getting easier. Gig entrepreneurs have a lot to be thankful for in 2014 and the future is even brighter. More people than ever are moving
Here are six incredible hot chocolate recipes (both boozy and booze-free) that will upgrade any snuggly situation. Picture this: You’re snuggled up under a plaid, cashmere blanket next to a fire (or Netflix).
Braised meat, slow-simmered sauces, and plenty of cheese—it's all here in these cozy pasta dishes. We'll eat pasta any time of year, but winter pasta dishes are especially satisfying. Braised meats, slow-simmered