Andrew Ho

22 Flips | 4 Magazines | 9 Likes | 7 Following | @andrewho988 | Keep up with Andrew Ho on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Andrew Ho”

® Best of Vancouver 2013

This has been the year of stunning surprises.<p>Our favourite local musicians tell us which LPs they would save from a blaze, and who lights their …

A New Way to Preserve Herbs

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Chef Jeff Mahin teaches us how to make herb salt -- with whatever herbs you have in your crisper.</i><p>At this time of year, there's a lot of talk about …

20 Ways To Get Your Kimchi Fix

We have a giant, soft, garlicky spot in our hearts for Korean recipes, especially when there's kimchi involved. This fermented cabbage pickle ranges from sour to salty, funky to fiery and mellow to all-out stinky.<p>Kimchi is more than having a renaissance right now. It is turning up all over the …

Roasted Mushroom and Gouda Grilled-Cheese Sandwiches

1. Preheat oven to 350°F. Brush mushrooms with vinaigrette, place on baking sheet, and bake 15 minutes, turning once. Slice into 1/4-inch-thick …

Recipes

Potato Soup

DIY Project: Tiered Hanging Pots

When you collect as many things as I do, floor and table space can quickly become precious commodities. Having shelves full of plants is just not …

Asian Soups That Go Way Beyond Ramen

Ramen has taken over America, and we're totally cool with that. Ramen, after midnight or at reasonable dinner hour, is hands-down one of the most comforting, savory and filling bowls of soup around. (Let's also never forget Justin Timberlake's ramen noodle hair.) A classic Japanese dish, ramen has …

30 Delicious Things To Cook In September

Cool enough to turn on the oven, but still warm enough for ice cream. September, you're the best.<p><b>WHAT'S IN SEASON:</b><p>(This will vary depending on time of the month and where you …

"We have created a new type of water" - Philippe Starck

In this movie we filmed in New York, French designer Philippe Starck explains how his Organic tap for bathroom brand Axor dramatically reduces water …

Repurposing done right!

One of the most abundant and yet easily forgotten objects, the shipping pallet can be found in all corners of the world… many of which are neglected, …

Risotto Patty

Clotilde Dusoulier's Green Pancakes

<i>All week long, Clotilde Dusoulier of Chocolate & Zucchini will be sharing recipes from her latest, The French Market Cookbook, answering our questions, and giving away copies of her book to a few lucky readers. With her as our guest editor, we're feeling slightly more French -- and significantly</i> …

Pancakes

How to Make Feta Cheese

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: With some special ingredients and a bit of patience, you can easily make crumbly, salty feta cheese at home. Mary Karlin, author of Mastering</i> …

Grilled Kale + Cheese Stuffed Tortillas

Watermelon Tomato Salad with Cumin and Fennel

<i>In Cooking from Every Angle, we hear from our fearless leaders: Food52 co-founders Amanda & Merrill.</i><p><i>Today: Amanda shows us a new take on watermelon tomato salad.</i><p>The first time I tasted watermelon tomato salad was in the late 90s at a steak house on the Upper East Side, not a place you expect to …

Shoyu Ramen

6 Servings<p>Prep Time: 1 min<p>Total Time: 3 min<p>Bringing ramen home takes a trip to an Asian market, three days of work, and your largest pot, but this low-stress (really!) labor of love might be the best soup you'll ever make.<p>September 2013Print<p>Ingredients<p>Kombu Dashi and Tare<p>2 pieces dried kombu<p>½ cup …

Kimchi pancakes are crispy, a bit chewy, and full of the umami goodness of Korean-style fermented cabbage. Here's how to make 'em - http://thekitc.hn/16bidgL

There’s a Ramen Burger Knockoff in the Philippines

How lovely! Two restaurants in the Philippines — Wrong Ramen in Fort Bonifacio and Umami Hambaagu House in Pasig City — have teamed up to engineer a …

Cheaper than Takeout: Make Chinese Food at Home

<i>Cooking on the cheap shouldn't mean minute rice and buttered pasta every night. With a little creativity and a little planning, you can make the most of a tight budget -- without sacrificing flavor or variety.</i><p><i>Today: Gabriella tells you how to make your regular takeout order at home.</i><p><i></i><p>American Chinese …

19 Totally Ingenious Ways To Use Empty Food And Drink Containers

If you aren't making lemonade in a near-empty honey jar then you're really missing out.<p>Here's is a great tip from cookbook author Dorie Greenspan: When there's just a smidgen of mustard left in a jar, build your own vinaigrette in it.<p>To make hers, Greenspan adds a tablespoon of vinegar (you can use …