Andrea Schwangmeierova

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11 Recipes That Will Change How You Cook Forever

You might think you make these 11 basic recipes well, but we have some game-changing tips that will make them even better


Carluccio: the secret to cooking perfect pasta

Do you know your taglioni from your ravioli? Antonio Carluccio untangles the long and the short of Italy’s most comforting food<p>For an amazing seven decades I have been loving, making, cooking and eating pasta. I know that my pasta-consuming career must have started more than 70 years ago, because I …


Tony Fleming's risotto recipe

My mother's recipe for risotto pairs extremely well with white fish<p>My mother is a great cook. She instilled in me from a very young age the importance of taking your time with preparing food and only using quality ingredients. A dish is only as good as the produce you use. Kids are generally fussy …


Bistro Steak with Buttermilk Onion Rings

Here’s how to time this: Have the salad and onion ring components ready before you cook the steak and the sauce, then keep the sauce warm while you fry the onions. Toss the salad at the last moment.<p>Ingredients<p>vinaigrette, steak, and sauce<p>2 tablespoons hazelnut, walnut, or olive oil<p>2 tablespoons …


Lemony hazelnut and blueberry cake recipe

A healthy lemon, hazelnut and blueberry cake, made using spelt flour.<p><i>Serves 8-10</i><p>On a recent visit to Sadie Frost’s house, I took her some cakes to share for afternoon tea, and one of her sons, upon seeing this cake, said, 'Baking cakes like this is like being a superhero.’ Possibly the best …

25 Recipes Starring Beer, So You Can Consume More Beer


Leek, spinach and gruyère soufflé casserole recipe

A delicious pastry-less egg 'bake' made with leeks, spinach and ricotta<p>Americans are very keen on egg 'bakes' (like quiches without pastry). You can use this as a blueprint and try different vegetables, and add bacon lardons too.<p><i>Serves eight</i><p>3 large leeks<br>15g (½oz) butter<br>550g (1lb 3oz) spinach, …


Wonderful ways with eggs

The humble egg can achieve great things, if only we'd give it the chance. Teaming it with pesto, cheese or a little chilli is a fine place to start.<p>The egg is a miracle of natural architecture. It is smooth and somehow soothing; cradle one in your hand and it feels as though you're holding a small …


Lonely Planet's top 10 best value stays for 2014

Amazing experiences aren’t reserved for unlimited budgets. These characterful places to stay around the world offer comfort and charm in superlative settings - all of them are well under US$100 per night, and plenty have dorm beds for only a few dollars. Here are our top 10 wallet-friendly hotels …

The best escorted tours

Confused by the vast array of escorted tours on offer? We have hand-picked the best itineraries – from opera in Italy and fine food in Spain to coastal rambles in Crete and sailing in Sardinia – offered by the leading cultural specialists and tour operators. We have organised trips by theme, so you …

Channel Homepage

British summer holidays guide

Our guide to planning holidays in Britain, with expert advice on where to go, and what to do, hotel, b & b, cottage and campsite recommendations, heritage and cultural sights, activity holidays, and the best places to eat<p><i>Our team of experts have written comprehensive guides to what's new in</i> …

Europe's hottest place to freeze

Embrace Finland’s cool climate with its signature pastimes of ice hockey and skiing, or escape the cold in one of the nation’s ubiquitous saunas.

European Travel

Thai pesto prawn noodles

300g dried egg noodle<p>small pack basil<p>ba-zil<p>Most closely associated with Mediterranean cooking but also very prevalent in Asian food, the…<p>small pack …


35 Quick Stir-Fry Recipes to Cook on Weeknights


20-minute Fiorentina pizzas

250g bag spinach<p>spin-atch<p>Used in almost every cuisine across the world, spinach is an enormously popular green vegetable…<p>2 large Middle Eastern …


Hot Pocket Alternatives: 8 Recipes for Flaky, Filled Treats



• 6 hours and 10 mins<br>• Easy<p>6 hours and 10 mins<br>• Easy<p>1 hour and 30 mins<br>• Easy<p>6 hours and 10 mins<br>• Easy<br>• Vegetarian<p>1 hour<br>• More effort<p>55 mins<br>• Easy<br>• Healthy<p>1 hour and 10 …


Olive oil recipes: classic focaccia

I picked up this classic focaccia recipe in Genoa<p><i>Makes 1 loaf</i><p>20g/¾ oz fresh yeast or 1x 7g sachet dry yeast<p>A pinch of sugar<p>500g/1lb 2 oz organic white bread flour<p>1 tsp of salt<p>Approx 100ml/3½ fl oz olive oil, plus extra for greasing and drizzling<p>A few sprigs of rosemary<p>Sea salt<p>Dissolve the yeast in …