teri Amato

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baked eggs with spinach and mushrooms

My brunch arsenal, the dishes I’ve made enough times that they no longer cause any furrowed brows — a core entertaining principle here at House …

ATK Slow Cooker Shredded Chicken Tacos

Good morning to you, readers! I’m pleased to say that my head has unfogged itself and I’m feeling a lot more like myself today. Exxxxxxcellent.So, as …

How To Make Big Mac Secret Sauce At Home

McDonald's have long been set apart from their fast food rivals by one critical element - the Big Mac Sauce. The tangy, sweet and gooey condiment …

Mini Wonton Wrapper Quiches

There’s nothing I love more than having little bites of something delicious with drinks before dinner. Obviously this isn’t something I indulge in …

Spinach Puffs

4 to 6 Servings<p>Prep Time: 25 min<p>Total Time: 1 min<p>Spinach and feta arrive in tiny puff-pastry packages.<p>November 2012Print<p>Ingredients<p>1 10-ounce package frozen chopped spinach, thawed<p>1/2 cup crumbled feta<p>1/4 cup minced onion<p>1 tablespoon olive oil<p>1 teaspoon chopped dill<p>1 teaspoon minced garlic<p>Kosher …

For Musician Jack White, Any Old Guacamole Just Won't Do

Jack White, formerly of the White Stripes, must really hate bananas. Because according to his concert rider, which was recently made public, he doesn't want to lay eyes on one at his concerts.<p>A "rider" is the set of unusual contractual demands that some pop stars make of their hosts when they're on …

Jack White

Macaroni and cheese recipe: extra cheesy with smoked Gouda

<b>Smoked Gouda Macaroni and Cheese</b><br>Yield: 6 to 8 servings<br>Time: About 1 hour, partially unattended<p>Butter or oil for greasing the pan<br>Salt<br>1 pound macaroni …

Quick and Easy Crispy Chicken and Avocado Burrito Wraps (Under 10 Minutes!)

Mix the shredded chicken, cheese, cilantro, and the diced avocados.<p>Lay a tortilla flat on a plate and add 1/4 of the mixture, form a roll. repeat the …

Picante Salsa Recipe - Fresh Or Canned

There is nothing better than home made picante! Each of our kids, family and friends prefer it a different way. Some mild, some medium and some hot. …

How to Make the Best Deep-Fried Jalapeño Poppers

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>The first time I ate jalapeño poppers, things went very wrong. It was many years ago and I had just gotten my tongue pierced on a whim. When I left the piercing shop, they sent me off with an instructional aftercare …

cauliflower slaw

Given my druthers, a word I’ve been looking for an excuse to type in a sentence for at least eight years, I would never choose a salad with lettuce …

Beet Stacks

(for 4 stacks)<p>3 large multi-color beets<br>• 4 oz goat cheese<br>• 1/3 cup roasted hazelnuts, crushed<br>• a handful of fresh basil, small leaves<p>1 1/2” cookie</b> …

How to Make Salsa without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Homemade salsa shouldn't be constrained to tomato season -- Food52's Assistant Editor Marian Bull shows us</i> …

16 Essential Takes on the Taco

From classic carne asada in soft corn tortillas to Tex-Mex's puffy, fried tortillas<p>SAVEUR<p>https://www.saveur.com/gallery/Taco-Recipes<p>article<p>From …

Braised Short Rib Tacos

<i>When she has the kitchen all to herself, Phyllis Grant of Dash and Bella cooks beautiful iterations of what solo meals were always meant to be: exactly what you want, when and where you want them.</i><p><i>Today: A deeply restorative meal, born entirely of the freezer.</i><p>After a weekend away and some heavy-duty …

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