amanda maron

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Brown Sugar Pop-Tart Ice Cream Sundaes

“Just jump; I won’t let you fall.”<p>Do you remember standing on the side of the pool with floaties wedged onto your skinny upper arms, weighing the …

Scallion Pancakes

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Mandy from Lady and Pups replicates a Taiwanese street snack at home: crispy scallion pancakes, with plenty of layers.</i><p>I can't tell you how many …

5 Gelato Recipes to Make at Home

Normally, we'd be running Share Your Sweets in this spot, but due to a bit of computer snafu, we have to delay that a bit. We promise to share your cinnamon-flavored sweets as soon as we can!<p>In the meantime, we'll confess our jealousy. Sweets Editor Carrie Vasios got married last weekend (congrats, …

Bye, bye summer – Roasted cinnamon plum ice cream » delicious:days

September 13th, 2013<p>Of course summer inevitably has to end at some point, but somehow it feels harder each year. We went from <i>“let’s do a little</i> …

All About Pie Fats: Butter vs. Oil vs. Lard vs. Shortening

Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.<p>Today: The texture of your pie crust depends on the fat you use -- here's how to choose it.<p>Do not fear the dough!<p>More: Everything You Need to Make the Perfect …

We call this one Cavatelli Still Life #3 at Barnyard Venice. #bagrubcrawl

Dutch Oven Cornbread with Fig Jam

10 Servings<p>Briefly baking the cornbread before adding the jam prevents the preserves from sinking to the bottom of the batter.<p>May 2013Print<p>Ingredients<p>3/4 cup (1 1/2 sticks) unsalted butter<p>1 1/2 cups all-purpose flour<p>1 1/2 cups cornmeal<p>1/4 cup sugar<p>2 teaspoons baking soda<p>2 teaspoons kosher salt<p>1/2 …

Pork Tenderloin with Date and Cilantro Relish

4 Servings<p>Active Time: 20 min<p>Total Time: 35 min<p>This cut of pork can be very lean, so take care not to overcook it or it will be dry. Ideally, it should still be a little pink in the center.<p>November 2013Print<p>Ingredients<p>3 tablespoons olive oil, divided<p>1 pork tenderloin (about 1½ lb.)<p>Kosher salt and …

Recipes

Super Food Nerds: Homemade Marshmallows

2013<p><i>Welcome to Super Food Nerds, a column written in alternating installments by Rupa (food and beverage editor, culinary staff) and Jonathan</i> …

Porchetta

12 to 15 Servings<p>September 2011Print<p>Ingredients<p>1 5–6-pound piece fresh pork belly, skin on<p>1 (trimmed) 2-3-pound boneless, center-cut pork loin<p>3 tablespoons fennel seeds<p>2 tablespoons crushed red pepper flakes<p>2 tablespoons minced fresh sage<p>1 tablespoon minced fresh rosemary<p>3 garlic cloves, …

Black-Bottom Peanut Butter Mousse Pie

8 to 10 Servings<p>Print<p>Ingredients<p>Nonstick vegetable oil spray<p>7 whole graham crackers, coarsely broken<p>1/4 cup (1/2 stick) unsalted butter, melted<p>4 tablespoons sugar, divided<p>1<p>1 1/3 cups bittersweet or semisweet chocolate chips (about 8 ounces)<p>2/3 cup plus 1 3/4 cups chilled whipping cream, divided<p>2 …

No-Knead Pizza Dough

Makes six 10"–12" pizzas Servings<p>Active Time: 90 min<p>This pizza dough recipe is by no-knead king Jim Lahey. It's only 3 ingredients—you've got this.<p>March 2012Print<p>Ingredients<p>7 1/2 cups all-purpose flour (1000 grams) plus more for shaping dough<p>4 teaspoons fine sea salt<p>1/2 teaspoon active dry …

Recipes

The Ultimate Sticky Buns

Makes 9 Servings<p>These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.<p>April 2012Print<p>Ingredients<p>Dough<p>⅔ cup whole milk<p>5 tablespoons sugar, divided<p>1¾ teaspoons active dry yeast (from one ¼-ounce envelope)<p>…

Baking

Pimenton Roasted Cauliflower

<i>Jenny is in perpetual search for easy, weeknight recipes to attempt to feed her family. When they balk, she just eats more.</i><p><i>Today: Your new favorite weeknight side dish (or bar snack).</i><p>Sometimes the measure of a good recipe is how much can be subtracted from it while maintaining its essential …

Easy Lentil Soup

<i>Vegan lunches can -- and should -- be a lot more interesting than bare salads or carrot sticks and hummus. New Veganism columnist Gena Hamshaw will be sharing inspiration for midday meals that stave off both hunger and boredom.</i><p><i>Today: The quickest, most adaptable lentil soup you can whip up all</i> …

Boozy Mulled Cider: The Franklin Stove

<i>When he's not busy running the cocktail program at New York City's Maialino, Erik Lombardo is giving us the rundown on all things spirits -- and showing us the best ways to drink them.</i><p><i>Today: Turn down the thermostat, sit out on the porch; this mulled cider drink will warm you from the inside out.</i><p>As …

Tempering chocolate is an essential step for making smooth, glossy, evenly colored coating for your dipped chocolates - learn how to do it without a thermometer: http://thekitc.hn/1d6QzES

Crack Pie

10 to 12 Servings<p>Prep Time: 40 min<p>Total Time: 15 min<p>Anyone who has taken a bite of Milk Bar's best selling crack pie immediately knows the reason for the sassy name. This rich, salty-sweet pie recipe has an irresistible oat cookie crust.<p>September 2010Print<p>Ingredients<p>Oat Cookie Crust<p>Nonstick …

Baking

#CaAvoBlast Recipe: Salmon Sliders with Tangy Avocado Sauce

For the sliders:<p>Place sliced salmon and bell pepper into a food processor. Pulse 2-3 times until mixture is coarsely chopped.<p>Remove mixture and place …

Raw + Vegan Tacos with Cashew Sour Cream

pin it!pin it!pin it!pin it!<br>There’s a gal at work who will jokingly proclaim “My body is a temple!” before predictably reaching for something that …

Easy Chickpea Curry with Coconut Rice

Easy Thai Chickpea Curry with Coconut Rice.<p><i>by</i> Jessica <i>on</i> July 25, 2013 184<p>Let’s get out of our comfort zone.<p>If you know me, and for all intents and …

roasted cauliflower, chickpea + quinoa salad with jalapeno lime dressing

I come from the school of thought that says the odd little homemade treat is totally acceptable in a healthy diet (it kinda makes me sad to see so …

Lemon, Ricotta and Almond Flourless Cake

This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now). The cake …

charred corn crepes

For the last three summers, I have had “fresh corn crepes” on my cooking wish list. I was mesmerized by the idea of mixing roughly chopped kernels of …

Brooklyn & NYC Food Photographer

Figs and Olive Oil Thyme Cake - sass & veracity

I’ve been on a kick to try things I’ve not tried before. I often boast that my palate’s not picky, but know very well that there are a few things I …

Sunday Supper: Fennel-Rubbed Pork Roast with Balsamic-Glazed Vegetables

This roast pork loin is about as easy and flavorful as it gets. It's also a great way to feed your crew without a lot of fuss, since everything cooks in the same pan.<p>Getting the timing right on the vegetables and meat can be tricky, though. If your meat (or your vegetables, for that matter) …

stuffed goat cheese and pistachio figs • A Subtle Revelry

To make the stuffed goat cheese and pistachio figs you’ll need: Fresh figs (halved), Goat cheese, Pistachios (finely chopped), black pepper to taste, …

Recipes

Jamie Oliver's Chicken in Milk Is the Best Chicken Recipe

Nearly five years ago, I wrote about this oddball Jamie Oliver recipe that was so weird and yet so delightful it sent me into fits of hyperbole. Best …