This is the easiest, most delicious way to make crispy Chile Rellenos, fried to golden perfection and bursting with green chilies and melted cheese.
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Fast, Easy, Crispy, Cheesy
There are few things better in life than a Crispy Chile Relleno {Chili Relleno}, fried to golden perfection, stuffed with a roasted chile and plenty of melted cheese. This simple recipe uses egg roll wrappers to make homemade Chile Rellenos so fast and easy you just might be tempted to make them every week.
What to serve with chile rellenos
That crispy shell, wrapped around a whole Green Chile that's been stuffed with cheese, fried to golden, cheesy perfection, and smothered in spicy pork green chili. So, so, SO good. There are few things in life I love more than this, which should tell you something about my priorities. 🙂 I also love to serve rellenos with jicama and apple salad, homemade flour tortillas, and pomegranate margaritas.
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