Alison Akers

7 Flips | 1 Magazine | @alisonakers9 | Keep up with Alison Akers on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Alison Akers”

How to Make Your Own Pickled Ginger from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: With help from Molly Yeh of My Name is Yeh, pickled ginger is stepping out of wasabi's overbearing shadow.</i><p>I feel sorry for pickled ginger.<p>It’s …

How to Make Milano Cookies at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Carey Nershi of Reclaiming Provinicial is sharing a recipe for cookies that are as elegant and sophisticated as you are.</i><p>I have eaten more Milano …

How to Make Dairy-Free, Vegan Coconut Ice Cream

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Ashley McLaughlin from Edible Perspective's homemade coconut milk ice cream will change the way you think about vegan ice cream forever -- and</i> …

How to Make Vegan Cheese at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: McKel Hill of Nutrition Stripped makes a cheesy, cheese-free spread that you can eat on anything from salads to potatoes to sandwiches.</i><p>Cashew …

How to Make No-Bake Fruit and Nut Bars at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Jennifer Farley of Savory Simple makes a homemade version of store-bought fruit and nut bars that are filling, flavorful, and just as sweet as</i> …

Onigiri 101: How to Make Japanese Rice Balls

<i>Every other week, Anna Hezel talks about the innovations, decorations, and other quiet touches that make a party memorable.</i><p><i>Today: Everything you need to know about making this food truck treat at home.</i><p>Onigiri are a type of Japanese rice ball made from sushi rice packed tightly around a salty …

Sushi

Yes, You Can Pickle That

<i>Cooking on the cheap shouldn't mean minute rice and buttered pasta every night. With a little creativity and a little planning, Gabriella Paiella shows us how to make the most of a tight budget -- without sacrificing flavor or variety.</i><p><i>Today: Pickling is so hot right now. And when done at home, it's</i> …