aliefowler

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Fire up the Grill for These Crispy Caramel Chicken Skewers

I'm not sure what the science is behind it, but I can tell you with certainty that food just tastes better when it's served on a stick. Chicken, especially, is a favorite for grilling up skewer-style. While my mind typically jumps straight to barbecue sauce for chicken kebabs, I have a real soft …

BBQ

9 Must-Make Compound Butters for Summer Grilling

Up your butter game.<p>Grilled corn on the cob rolled in plain butter is an ideal summer pairing. But this season, take your grilling up a level with …

Cranberry Shrub and Cranberry Shrub Cocktail

228<p>88<p>Shares 316<p>I’ve been laid up this week with a messed up knee, and let me tell you, it hasn’t been easy. The moment the accident happened, I felt …

Cheesecake

536<p>75<p>1<p>Shares 612<p>One thing that surprises people is how much French people, even with a tempting barrage of éclairs, macarons, and pain au chocolat on …

Baking

Asian Ginger-Soy Sauce Chicken

444<p>15<p>1<p>Shares 460<p>Whenever I visit a foreign country, I go to the supermarket. I’ve found myself pushing carts through supermarkets in countries, from …

Cooking

Southwestern Sweet Potato and Quinoa Salad - Bittman's Popular Recipes

2 1/2 cups cooked quinoa or other small-kernel grain or 1 cup raw<br>1 large or 2 medium (about 1 pound) sweet potatoes<br>Salt<br>1 red bell pepper, cored, …

Turkish-Spiced Chicken with Hot Green Relish

This dish seems simple, but I can’t tell you how much I love it. I’d heard about a Turkish relish-cum-salsa made with crushed green olives and chiles …

Extra-Virgin Olive Oil

Bun Bo Hue Recipe: The Spicy Vietnamese Noodle Soup You Never Knew You Loved

Any good cook will tell you that soups are a labour of love. Generally, they take time and a little bit of effort, but like any thing that is worth …

Carrot, Avocado, and Orange Salad

This is my Six Degrees of Kevin Bacon salad. The two main ingredients -- carrot and avocado -- might not seem compatible or connected, but your first …

Salmon with Spiced Red Lentils and Bacon

Fish is easily overcooked, which makes it a strong candidate for slow cooking and an easy night's work for the cook--unless of course you complicate …

Easy Pan-Roasted Chicken Breasts With Bourbon-Mustard Pan Sauce Recipe

Pan-roasted chicken with pan sauce—like this one flavored with bourbon and whole grain mustard—is the ultimate weeknight staple. It's inexpensive, delicious, and takes less than half an hour from start to finish. Throw a great simple mixed green salad on the side, and you've got yourself one of my …

Extra-Flaky Scallion Pancakes Recipe

<b>Note</b>: You can make this recipe without the food processor. Just stir the flour with a wooden spoon or chopsticks in a large bowl as you add the boiling water. After it comes together, turn it out onto a floured work surface and knead for five minutes until satiny and smooth. Proceed as …

Pork Ragù Over Creamy Polenta

Leftover sauce? Bring a pot of water to boil: It's pasta night.

Thin and Tender Flour Tortillas Recipe

Thin and semi-translucent thanks to plenty to lard, these flour tortillas are light and tender, with a mild yet delicious flavor. They're a perfect accompaniment to grilled and roasted meats and seafood like skirt steak, chicken, and shrimp, but we wouldn't be surprised if you also just ate a stack …

Braised Cinnamon Chicken (Kapama) | Goop

A take on the traditional Greek dish kapama, the subtle taste of cinnamon braising with the chicken, tomatoes, onion and garlic, sends an incredible …

Crispy Potato and Chorizo Tacos Recipe

Crispy potato and chorizo are a classic taco combination—one that taco trucks usually get wrong. The ideal potato and chorizo taco should be deeply browned and flavorful, each crisp cube of potato coated in a thin layer of bright red fat packed with spicy, meaty flavor. The chorizo itself should …

Cooking

Tsukune (Japanese Chicken Meatballs) Recipe

These Japanese chicken meatballs are seasoned with fresh ginger, garlic, scallions, and sesame oil, while egg and panko breadcrumbs bind the meat to allow it to cling to a skewer and stay together on the grill. A brushing of a tare sauce at the end of cooking gives the meatballs a glistening sweet …

The Best Moules Marinières (Sailor-Style Mussels) Recipe

A pot of classic French <i>Moules Marinières</i> is fast food at its best. Made with fresh, inexpensive ingredients that still seem celebratory, this dish comes together in around 15 minutes from start to finish. Make sure to serve it with the rest of the wine left in the bottle and with plenty of toasted …

Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanla Chaoshou) Recipe

Sweet and savory. Slippery and slick. Juicy and tender. Hot and sour. Garlicky. So. Freaking. Good. These are all words that should enter your head as you slide back a bowl of <i>suanla chaoshou</i>, the Sichuan-style wontons that come coated in an intensely aromatic sauce made with vinegar, garlic, and …

Five-Minute Artisan Bread

Note: This recipe must be prepared in advance.<p><b>Ingredients</b><p>1-1/2 tablespoons granulated yeast (about 1-1/2 packets)<br>• 1-1/2 tablespoons kosher salt<br>• 6-1/2 …

Greek-Style Green Beans

The traditional Greek recipes in which this method is rooted use as much as three quarters of a cup of olive oil -- too much for me. The few …

Whole Grain

Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs Recipe

Ultra-crisp potatoes fried in chorizo fat with chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. It's a heck of a way to start the day.<p><b>Why this recipe works:</b><p>Par-boiling the potatoes gelatinizes starches so that they can crisp up better when …

Philadelphia Fish House Punch

serves 24 Servings<p>This potent punch is dangerously crowd-pleasing.<p>October 2012Print<p>Ingredients<p>2 cups sliced fresh (or frozen, thawed) peaches<p>12 sprigs thyme<p>1¼ cups sugar<p>1 liter (4¼ cups) Jamaican Gold rum (such as Appleton Estate)<p>2 cups Cognac<p>1½ cups fresh lemon juice<p>1 cup peach liqueur (such as …

Peaches

Alsatian Bacon and Onion Tart (Tarte Flambée)

1⁄2 cup crème fraîche<p>1 cup fromage blanc (available at Murray's Cheese) or cream cheese at room temperature<p>1⁄8 tsp. nutmeg, freshly grated<p>1 tsp. …

Poulet à l'Estragon (Tarragon Chicken) Recipe on Food52

<b>Author Notes:</b> There are lots of ways to make this dish. You could use whole fresh tomatoes, you could eliminate the cream and you could make it complicated by using multiple pans. I haven't done any of these but what I have done is keep the recipe simple and straight forward which in the end …

Tomatoes

Gong Bao Chicken with Peanuts

宮保雞丁<b><br>Gong Bao chicken with peanuts</b><i><br>Gong bao ji ding</i><p>As far as I’m concerned, this is one of the ultimate chicken dishes: quick and easy to make, and …

Tomato-Basil Arancini Recipe

<b>For the risotto:</b><p>1<p>Heat the oil in a large wide pot or Dutch oven over medium heat until shimmering. Add the onion, season with salt and pepper, and …

Risotto

Foolproof Pan Pizza

[<i>Find more information about this recipe on Serious Eats, including step-by-step photos</i>.]<p><i>Note</i>: Although mozzarella is standard, any good melting …

Egg Yolk Ravioli (Uova da Raviolo) with Bacon-Sage Sauce Recipe

Tip<p>How to Store Eggs<p>Eggs should keep a consistent and low temperature. This is best achieved by placing their carton in the center of your fridge. …