alexisc

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3 SUZE Cocktails to Expand Any Palate

As we age, our palates change, and whether that’s due to physiology or simply preference is akin to the nature versus nurture debate. Reality is …

Menu

Don’t forget to check out the<br>Afternoon & Afterschool Tea page!<p>Crêpes / 10.<p><b>The Miss Harriet</b><p>(pair with La Rocca Pinot Grigio)<p>Brie, Pear &</b> …

SakayaNYC

Expand your sake experience and let us do the work by selecting new brews for you to try each month.<p>sign up for email reminders about our in-store …

Sake Sommelier’s Tips & NYC Guide - Find. Eat. Drink.

Warm vs. Hot Sake<p>Sake's temperature range for serving is 32°F to 134°F. We have icy sake and really hot sake. Most of the time we drink it cold. But …

Sake School: How to Taste Sake

All too often, sake is consumed quickly without much thought. There's a lot going on in each sip of sake, though—all you have to do is pay attention. Here are a few basic tips to take the intimidation factor out of your sake explorations.<p>Use The Right Glassware<p>The small ceramic cups used for hot …

Sake Tasting Tips

In all honesty, the best way to taste sake professionally is to eat very little for breakfast and find a cream-colored room with windows that have a …

5 Places To Eat Incredibly Well In Providence, RI

It’s easy to overlook <b>Providence</b> when discussing the East Coast’s most recognized food cities. After all, Boston is a mere 45-minute drive to the …

Info

The 9 Hottest New Restaurants in Providence, Rhode Island

For the first time, Eater heads to Providence, Rhode Island, to check in on nine dining and drinking destinations that have been garnering some serious buzz. And for this initial installation, Providence-based writer Molly Birnbaum has kindly offered up her picks for the hottest restaurants of the …

Ask a Local: An Insider's Guide to Providence, Rhode Island

What to do, where to go, and what to eat (and drink) in Providence, Rhode Island.<p><i>This is Spilling the Beans, where plugged-in baristas give us the lowdown on where to go, what to do, and what to eat (and drink) in their hometown.</i><p><b>Diana</b> and <b>JP Murton</b>, owners of delightful cafe The Shop in Providence, …

New England

FoodRecipes

How to make a soufflé<p>Preparation time<p>less than 30 mins<p>Cooking time<p>10 to 30 mins<p>Serves<p>Serves 4<p>Dietary<p>Vegetarian<p>Soufflés can be fiddly to make, but if you follow this recipe carefully you’ll get great results.<p>By Mary Berry<p>From The Great British Bake Off<p>Preparation time<p>less than 30 mins<p>Cooking time<p>10 …

Dessert

Shake Up Your Routine with Salt and Pepper Cocktails

Patrons of <b>The Commons Club</b>—the loungey hideaway at the Virgin Hotels Chicago—who desire a dirty martini are encouraged to order the adventurous Still …

FoodRecipes

Prosciutto, Manchego and balsamic onion soda breads<p>Preparation time<p>less than 30 mins<p>Cooking time<p>30 mins to 1 hour<p>Serves<p>Makes 1 loaf<p>Try this delicious quick bread at a picnic - with a cheese, prosciutto and caramelised onion topping it will make a lovely change from sandwiches.<p>By Alvin …

Onions

Lawhill Cocktail

<b>Lawhill Cocktail</b><p>1 Dash Absinthe. (1/3 tsp. Marteau Verte Classique)<br>1 Dash Maraschino. (1/3 tsp. Luxardo Maraschino)<br>1 Dash Angostura Bitters.<br>1/3 …

The Strong and Insidious Copperhead Cocktail

Wine & Spirits

Scotch and Coconut Cocktail

A split base of rum and Scotch might sound like the perfect match for cold-weather sipping, but when curaçao and coconut water enter the equation, …

Cocktails

Chocolate And Coffee Mousse

A decent chocolate treat is soul satisfying, mood uplifting and can switch any miserable day to a chirpy one. Living in west coast, I shouldn’t ever …

Dessert

Vegan Fesenjan: Butternut Squash, Walnut and Pomegranate Stew

Growing up I decided that a lot of Persian food consisted of various mushy brown piles with unknown ingredients. A prime example is Fesenjan, a …

13 Dinners (Or Lunches!) To Get You To the New Year

It happens shortly after opening presents and midway through a mug of hot chocolate—the moment I realize that Christmas is over, and the month-long buildup has ended. Tomorrow is just another day in the office (unless you’re one of the lucky students or teachers who has a winter break), and …

Healthy Eating

These truly wireless earbuds are like AirPods, but they cost $40 instead of $159

Apple’s AirPods weren’t the first truly wireless earbuds to hit the market, but they created a tidal wave of followers that now offer similar …

Vacation Rentals, Homes, Experiences & Places - Airbnb

Unforgettable trips start with Airbnb. Find adventures nearby or in faraway places and access unique homes, experiences, and places around the world.

The best view in Asheville! - Houses for Rent in Asheville, North Carolina, United States

Historic 1929 Lakefront Log Cabin - Houses for Rent in Medford, New Jersey, United States

Most Beautiful Airbnb In Every State Photos

From a mod converted shipping container to Old World–style homes that serve as testaments to our nation’s history, the sky’s the limit when it comes to booking an Airbnb from coast to coast. And it doesn’t always have to cost thousands of dollars per night; some of America’s most gorgeous Airbnbs …

A Frick for the 21st Century? Glenstone Is About to Become One of America’s Largest Private Museums

Art World<p>A new expansion is expected to up annual attendance from 10,000 to 100,000.<p>,<p>A rural suburb of Washington, DC, will soon become home to one …

How to Clean the Grossest Kitchen Spots

Got grimy stove grates, a gunky faucet, a filmy sink? Here’s how to tackle the most cursed nooks and surfaces. Grab a toothbrush.<p>Sink Drain<p>Sudsy …

El Fenn, Marrakech, Morocco

The Secrets of the Juiciest, Most Tender and Flavorful Italian-American Meatballs

This week at Serious Eats is all about meatballs in all of their glorious forms. We'll share some of our favorite restaurant meatballs (from all different cuisines), and we'll feature recipes for great ones to make at home. Kicking it off this week is none other than the Italian-American meatball, …

Chef Isaac Toups shares dirty rice secrets for the holidays | NOLA.com

Along with the oyster kind, rice dressing could be considered the most Louisiana of the many regionally flavored Thanksgiving dressings that dot …

Top Chef

12 of the Top Sichuan Restaurants in NYC

Sichuan food’s introduction to New York City in the ’60s and ’70s was rather pallid, because Sichuan peppercorns were then technically illegal — the Department of Agriculture finally approved them in 2005 — and chile-heavy food hadn’t really caught on yet, either. Early Sichuan restaurants featured …