Perhaps you’ve had ginger in a nice tall glass of iced tea or hot tea (especially that time you were sick). Other than the subtle kick, the root provided a telltale comforting warming sensation. Since
When my sweet tooth takes hold, I want my desserts to be stuffed, sugary, dippable, and dripping. I want big flavor in small packages, and I want it fast. That's why these sweet wontons became an instant
We are more than just a pretty face. It turns out the shape, size and even colour of our looks can relay some very important information about our personalities, health and sexuality. David Robson investigates.
That stubborn weight that won't seem to go away? No more! This article was written by Joy Manning and provided by our partners at Prevention. Losing weight, unfortunately, isn't a one-size-fits-all proposition.
Blogger Ellen Attard of Ellen in the Kitchen says it best: "So this isn't really a recipe. It's more like an idea to make s'mores cookies better." That's the kind of forward thinking we need more of in
Makes 12 Servings Prefer a different berry? Feel free to swap it in. January 2014Print Ingredients Nonstick vegetable oil spray 1½ teaspoon baking powder ½ teaspoon kosher salt 1½ cups plus 1 Tbsp. gluten-free
Be willing to try any workout class at least once, and recognize that your workout preferences may change with your fitness level. —katier4bba4c003 Always be willing to push your limits. It may be scary
Looking for an elegant dessert for your next dinner party? Here's 16 perfect raspberry-chocolate dishes. 1. Glazed Dark Chocolate Donuts These donuts are truly decadent: Blogger Deliciously Yum glazed
In New York City, boutique fitness studios seem to line every block, but CityRow is the one I always go back to. I discovered it on a recent trip, shortly after being told by my physical therapist that
4 Servings Active Time: 1 min Total Time: 1 min The soup equivalent of dipping your bread into tomato sauce, this rustic dish is summer’s comfort food. August 2014Print Ingredients 2 pounds tomatoes, quartered
Lidia Bastianich shares a recipe for an easy onion and tomato focaccia. Onion-Tomato Focaccia (Focaccia d'Altamura) Makes a large round focaccia, serving 10 or more Ingredients 2 packets active dry yeast
Squash your appetite before it gets out of control. This article was adapted from The HD Diet and provided by our partners at Rodale News. A food is considered hydrophilic if it fills up with water and,