Yvette

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47 Pie Recipes for Every Season

From classic apple to blueberry—we've got a pie for every season.<p>No matter what the season, pie is one of our favorite desserts. There's not much you can't put into a flaky, buttery crust. From fruity fillings piled high (high pie!) with meringue to rich, velvety chocolate delights, here are our …

Baking

Chocolate-Caramel Cake with Sea Salt

10 Servings<p>Mayonnaise in the batter isn’t as weird as it sounds—it’s just eggs and oil, after all. It’s also why this cake is so moist.<p>November 2013Print<p>Ingredients<p>Cake<p>Nonstick vegetable oil spray<p>2¼ cups all-purpose flour<p>¾ cup natural unsweetened cocoa powder<p>1¾ teaspoons baking powder<p>¼ teaspoon …

Dessert

How to Make Perfect Scrambled Eggs

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Three ways to get your perfect scrambled eggs -- whatever your version of perfection may be.</i><p>Scrambled eggs and toast: sounds like an ascetic breakfast, …