Adam Gingrich

73 Flips | 1 Magazine | @agingrich81 | Keep up with Adam Gingrich on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Adam Gingrich”

How to Make Risotto Like a Chef (and Without a Recipe)

A perfectly cooked risotto and a poorly cooked risotto have almost nothing in common. It’s like comparing pizza from Naples with a frozen pizza bagel.<p>A <i>perfect</i> risotto is creamy and rich, yet it has an ethereal quality to it. It should be light, delicate, and just a touch decadent.<p>The way to cook …

Hawaiian Rib-Eye Steak

4 Servings<p>Now you can make one of Hillstone’s most popular dishes at home, a decision you will never regret.<p>April 2016Print<p>Ingredients<p>Steak<p>2 cups pineapple juice<p>½ cup soy sauce<p>½ cup sugar<p>5 tablespoons apple cider vinegar<p>2 teaspoons toasted sesame oil<p>⅓ cup chopped white onion<p>1 1-inch piece ginger, …

Beef Braised in Guinness Recipe - Chowhound

Tip<p>How to Thaw Beef<p>As with most meat, the safest way to thaw beef is in the refrigerator. Small cuts of beef can take up to 24 hours, while larger …

Vanilla Bean Pound Cake Recipe - Chowhound

Ingredients (7)<p>1 1/2 cups all-purpose flour, plus more for coating the pan<br>• 1 1/4 teaspoons baking powder<br>• 1/2 teaspoon fine salt<br>• 2 sticks (8 ounces) …

The Food Lab Turbo: No-Cook Blender Tomato Soup in Just 5 Minutes

I'm not gonna lie: You've got to be <i>extra</i> lazy if you're looking for ways to speed up a recipe that only takes 15 minutes to begin with, but you know what? My New Year's resolutions were to eat better, tastier food and to cook smarter, not to do more work than I have to.<p>My original 15-Minute Creamy …

Food Preservation

Scoty’s Marinara Sauce

If tomorrow was my last day on earth, I’d request a fresh piece of focaccia dunked in a vat of Scoty’s marinara for my last meal. A well-made …

Strawberry Margarita Recipe - Chowhound

Ingredients (7)<p>1 1/2 pounds frozen strawberries<br>• 8 ounces silver (blanco), 100 percent agave tequila<br>• 6 ounces Simple Syrup (see Game Plan note)<br>• 4 ounces …

Chocolate Pound Cake Recipe - Chowhound

Tip<p>Why Do We Celebrate Christmas on Dec. 25?<p>There are several reasons Christmas is celebrated on Dec. 25. The date is nine months after March 25, a …

Stock Up on These 10 Essential Kitchen Tools

Say goodbye to that junked-up kitchen drawer and say hello to a world in which all your tools are actually used.<p>At Rustic Canyon wine bar in Santa Monica, everyone in the kitchen keeps their tools organized on a rimmed sheet tray. And, unlike what’s in your junked-up kitchen drawer, everything is …

How to Cook Scallops Perfectly Every Time

We're here to spill the beans with a searing technique that makes it stupidly quick and easy for anyone to achieve a rich, buttery scallop with a …

Croque Madame Muffins

Croque Monsieur is essentially a toasted cheese and ham sandwich. Put a fried egg on top and you've got a Croque Madame (the egg is supposed to …

Recipes

One-Pot Chicken Soup with Seasonal Vegetables

• 6 skin-on, bone-in chicken drumsticks or other pieces of your choice, about 1 1/2 lb (750 g)<br>• 2 yellow onions, cut into chunks<br>• 1 large Garnet yam, …

You can cook pasta in a small amount of cold water

"I recommend cooking a pound of pasta in a quart-and-a-half of cold water in a frying pan," says Harold McGee, author of <i>Keys to Good Cooking</i>. "It …

My Mother's Brisket

Preheat the oven to 375°F.<p>In a Dutch oven or other heavy baking pan large enough to hold the brisket, heat 1 tablespoon of the oil in the oven for 10 …

Recipes

Best Ever Barbecued Ribs

This go-to recipe for classic barbecued ribs embraces what we refer to as our "oven-cheat" method -- a technique that'll get you ultra-tender meat …

Real-Deal Aioli

Makes about ½ cup<p>Spend some time making this, and you'll have an easy, fast way to add nuanced flavor.<p>January 2016Print<p>Ingredients<p>1 large egg yolk<p>4 medium garlic cloves, finely grated<p>½ teaspoon kosher salt<p>½ cup olive oil<p>Recipe Preparation<p>Whisk egg yolk, garlic, and salt in a medium bowl to combine. …

Sisig (Filipino Sizzling Pork) Recipe - Chowhound

1<p>Add the pork shoulder and jowl to the cold brine and invert a small plate over them to keep them completely submerged. Cover and refrigerate at …

Recipes

Broccoli Beef II Recipe

"A wonderful dish to make at home and it tastes like take-out. Beef strips are quickly marinated and then sauteed with broccoli and mushrooms in a …

All-Purpose Vinaigrette

Makes about ¾ cup<p>Not just for salads: Drizzle over roast potatoes, serve alongside rotisserie chicken, or spoon over a sandwich.<p>January 2016Print<p>Ingredients<p>½ cup olive oil<p>¼ cup Sherry vinegar or red wine vinegar<p>2 tablespoons finely chopped shallot<p>1 teaspoon chopped fresh thyme<p>Kosher salt, freshly …

Chocolate Stout Brownies Recipe - Chowhound

1Position a rack in the middle of the oven and preheat to 350°F. Generously grease a 9-by-13-inch baking dish (you can also line it with a large …

Costas French Market Doughnuts (Beignets) Recipe

"As kids, we always put in a heart-filled request for these on Christmas Eve. It was quite a family affair - my mom would make up the dough, my dad …

How to Make Incredible Brussels Sprouts

We're partnering with our Time Inc. sister brands Cooking Light, Health, My Recipes, Real Simple, Southern Living and Sunset to bring you 60 days of …

Roasted Garlic Chili Sauce

Makes about 1½ cups<p>Try this roasted garlic chili sauce smeared on pork, folded into scrambled eggs, or tossed with rice.<p>January 2016Print<p>Ingredients<p>1 red bell pepper, halved lengthwise, seeds and ribs removed<p>2 Fresno chiles, seeds removed if desired<p>1 head of garlic, halved crosswise<p>2 small …

Soboro Beef

4 Servings<p>Try this technique on any type of ground meat for an easy rice bowl topper.<p>January 2016Print<p>Ingredients<p>2 teaspoons vegetable oil<p>8 ounces ground beef chuck (20% fat)<p>2 tablespoons sake<p>2 tablespoons mirin (sweet Japanese rice wine)<p>1 tablespoon soy sauce<p>2 scallions, chopped<p>Recipe …

Recipes

The Most Addictive Bread You'll Ever Eat

<i>We partnered with Jet.com so you can browse their (digital) shelves while you're searching for ingredients or supplies. (Seriously, they have everything!) Get almost every ingredient for this recipe here.</i><p>"Dickinson? Denison? Dawson?"<br>"No, Davidson."<p>This is how the conversation normally starts when I …

Breakfast

Twice Baked Potato Casserole With Bacon Recipe

"A slight twist to an old favorite, this cheesy recipe will surely set their mouths to watering. For a creamier casserole, use a potato masher and …

Roasted Tomato Basil Soup Recipe on Food52

• 1 1/2 pounds ripe plum tomatoes, cut in half lengthwise (~8-10)<br>• 1/4 cup olive oil, divided<br>• 1/2 tablespoon kosher salt or fine sea salt<br>• 1 teaspoon freshly ground black pepper<br>• 1 cup yellow onions, chopped (1 med to large onion)<br>• 3 garlic cloves, minced (** or 3 heads roasted garlic)<br>• 1/8 teaspoon crushed red …

Community Picks Recipe Testing—Recipes with Brown Butter

<i>We've partnered with Organic Valley to bring you our latest contest—Your Best Recipe with Brown Butter—and a really wonderful, buttery prize for the winner.</i><p>It's that time again—time to help us pick the contest finalists for Your Best Recipe with Brown Butter!<p>Any Food52 member is welcome to help us …

10 Surprising Bread Tips We Learned from Cookbooks

At its most basic, bread's just flour, water, salt, and yeast. Count 'em: That's just four ingredients. And while a lot can go wrong—cue fears of yeast and bread hard as a hockey puck—so much can go right, too.<p>Like other simple-yet-not-simple things (we see you, pasta), we consulted the experts for …

The Supercharged Flavor Guide to San Francisco

Flavor, it goes without saying, is a priority of just about every restaurant or bar. And there are dishes (and drinks) that'll knock each of the five basic flavors — sweet, sour, bitter, salty, and umami — out of the park. We'll be mapping the biggest flavor hits of cities across the country, as …

San Francisco