Arthur Deas

20 Flips | 3 Magazines | 5 Likes | 1 Following | @agemini64 | Keep up with Arthur Deas on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Arthur Deas”

The Ultimate Smoked Ham Recipe

The world of hams is confusing, and that's an understatement, but it is worth getting a handle on things because a little knowledge will make your …

The Food Lab's Definitive Guide to Grilled Steak

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Summer's here and I've got a brand new backyard to grill in so now seems like as good a time as any to re-examine some of the things we know (or think we know) about grilling beef. Sure, we can all agree …

Are You Tough Enough for This Workout?

Got 15 minutes? We’ll kick your butt and leave you with a rock-hard body<p>You can strip away belly fat, build powerful chest, arm, and shoulder muscles, and turn your heart into a bulletproof steam engine—in just 15 minutes a day.<p>No, we are not kidding.<p>According to a recent study in the <i>European</i> …

BBQ and Grilled Turkey Recipe: The Ultimate Turkey Easily Adapted To Cooking Indoors

This is no ordinary turkey preparation, pilgrims. Digest these logical concepts and you will never again have a dry, stringy, cardboardy, boring …

How to Control Temperature with Indirect Cooking and The 2-Zone Setup for BBQ

The most essential concepts an outdoor cook needs to understand are the importance of temperature control, the differences between direct heat and …

Strawberry Vanilla Coconut Ice Cream

<i>Every other Thursday, Gena Hamshaw of the blog</i> <i>Choosing Raw</i> <i>shares satisfying, flavorful recipes that also happen to be vegan.</i><p><i>Today: A vegan ice cream so creamy and rich, it'll bring a smile to the face of even the most die-hard ice cream enthusiast.</i><p>I’ve been on the hunt for a perfect vegan ice cream …

Grilled Chicken with Za'atar

2 to 4 Servings<p>Print<p>Ingredients<p>2 heads of garlic, top third cut off<p>6 tablespoons olive oil, divided<p>1 3-4-pound chicken, cut in half lengthwise, backbone removed<p>1/4 cup Za'atar<p>1 1/2 teaspoons lemon zest and 3 tablespoons fresh lemon juice<p>1 tablespoon chopped fresh rosemary<p>1 small serrano chile, …

How to Make Barbecue Beef Brisket That Doesn't Suck

"The simplicity of brisket is not only in how it's cooked but how easy it is to botch."<p>In all of my columns to date, the hog has figured prominently as the premiere icon of American barbecue. Not all barbecue lovers, however, grew up in the Carolinas or Memphis, where pork barbecue is the stuff of …

Brisket Texas Style, The Ultimate Technique And Recipe

Brisket is the national food of the Republic of Texas and a whole smoked brisket is a great excuse for a party.<p>A whole barbecue beef brisket is a …

Red Blue Flash Ep 337: You Keep Shooting with Bryan Peterson: Adorama Photography TV

The Best Pizza In 10 Big Cities Around The US

In celebration of National Pizza Month, the editors at Zagat shared the best pizza joints in 10 big cities around the U.S.<p>From Atlanta to Washington, D.C., here are some epically delicious pies.

Washington D.C.

Wedding Photography: How to Maintain Ambient Background Light by Bouncing Your Flash

Weddings, by their nature, have very beautiful background scenery. This scenery is carefully planned and set up hours before the big day. For these …

Costa Rica

How to Professionally Retouch Portraits in Lightroom

The Following is an excerpt from the SLR Lounge Lightroom Preset System v5 and accompanying workshop from the Lightroom Workshop Collection v5. The …

Amazing Close-up Photographs of the Human Eye and How to Make Them Yourself

The human eye is a pretty amazing apparatus; physiological functions and complexities aside, eyes are integral to non-verbal communication and …

The Art of Honest Fried Chicken (A Lifestyle Choice)

<i>Sunday Dinners comes to us from our own chef/photojournalist/farmer/father figure Tom Hirschfeld, featuring his stunning photography and Indiana farmhouse family meals.</i><p><i>Today: The slow art of fried chicken -- with 12 tips and a master recipe.</i><p>Frying chicken, at its best, is a state of mind formed …

The 5 Steaks You Should Be Grilling Now

<i>Welcome to our new weekly series On the Grill, where our Sunday Dinners columnist Tom Hirschfeld will be showing us how to grill everything from steaks to salads with confidence (and style).</i><p><i>Today: How to grill the perfect steak, soup to nuts: the 5 best steaks to grill, the 5 rules for cooking them</i> …