Author Notes: We love Caesar Salad around here and make it frequently, especially during the Summer, either as a side or boosted with a little something extra as a complete meal. This one can be either.
Few things improve overnight quite like chimichurri sauce. If you taste your sauce straight out of the blender, it's guaranteed to taste of garlic, herbs, or vinegar, but not a harmonious blend of all
The classic New Orleans sandwich combines a homemade olive salad with layers of thin-sliced Italian cold cuts. The secret is to let it rest before eating so the olive juices get absorbed into the bread.
Ingredients Lobster Rolls 2 cups cooked, diced lobster meat • 1/4 cup homemade lemon chive mayonnaise (or other good quality mayonnaise) • 3 tablespoons finely chopped celery • Kosher salt and black pepper