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    Chicken, Olive, and Lemon Tagine (Djaj Mqualli)

    Chicken, Olive, and Lemon Tagine (Djaj Mqualli)

    Tagine, the Moroccan stew, shares its name with the terra-cotta pot it's traditionally cooked in, whose neat conical lid promotes convection and even …

  • http://burpappetit.com/2015/06/26/burp-is-2-now-lets-celebrate-with-these-omg-thai-prawn-cakes/

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  • http://burpappetit.com/2015/06/22/simple-teriyaki-chicken/

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  • http://burpappetit.com/2015/06/08/crispy-miso-and-ginger-fried-chicken-with-miso-mayonnaise/

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