Winston Forrest

70 Flips | 3 Magazines | 4 Likes | 7 Following | 2 Followers | @WinstonForrest | Keep up with Winston Forrest on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Winston Forrest”

This is the Secret to Making Bakery-Worthy Bread at Home

Baking bread might seem intimidating, especially if you’re a novice baker. But it’s not as hard as you might think—and making a loaf of homemade …

Two Feel-Good Soups You'll Want to Keep in Rotation All Winter

<i>The new year is a time to reset, especially in the kitchen. To help you get there, we've partnered with Eggland's Best to highlight dishes that are satisfying and nourishing, but light enough that they won't feel over-indulgent. All are made even more delicious with EB eggs.</i><p>Like pretty much …

65 Easiest Finger Foods Ever

1 of 65<p>Lemon-Caper Parmesan Potato Salad Bites<p>Advertisement<p>2 of 65<p>Cheese Truffles<p>3 of 65<p>Bacon Endive Tomato Bites<p>Advertisement<p>4 of 65<p>Mini Corn Dogs …

Here Are Our Favorite Recipes From A Whole Year Of Cooking

Here's what our editors and writers loved this year.

Chocolate Mayonnaise Cake

How to Make It<p>Step 1<p>Whisk together hot coffee and cocoa in a bowl. Let stand until room temperature, about 20 minutes. Preheat oven to 350°F. Grease …

Dessert

This Monte Cristo Casserole Is the Perfect Combination of Savory and Sweet

Hello, and welcome to <i>Will It Casserole?</i>, the column where I take your delicious concepts and re-imagine them as delicious casserole creations. Today …

Breakfast

The Melt-In-Your-Mouth Cookie You'll Want All Winter

<i>Welcome to The Cookbook Cookie Parade: a new cookie from a new cookbook every Friday. Are your sheet pans (and stomachs) ready?</i><p><i>Today: Delicate snowball cookies get a nutty, nibby crunch.</i><p>Snowballs, Russian Tea Cakes, Polvorones, Austrian Crescents— these ubiquitous light, sugar-dusted shortbread …

10 Secret Sauces That Will Change Your Life

Sauce simply makes foods more succulent. Though it's tempting to just crank open a tin of tomato or butterscotch sauce, nothing beats homemade. These …

Cooking

This Fall-Off-the-Bone Chicken Recipe Is Better Than Any Rotisserie Bird

By Adam Rapoport<p>Bonus: You can run errands while it cooks.<p><i>Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the slow roasted chicken recipe that editor in chief Adam Rapoport just couldn't live without.</i><p>A simple roast chicken …

Cooking

Swedish Gingersnap Cookies (Pepparkakor) Recipe

• 150 grams (10 1/2 tablespoons or 1 1/3 sticks) butter, cut into smaller cubes<br>• 450 grams (3 1/2 cups) all-purpose flour<br>• 1 1/2 teaspoons baking soda<br>• 135 grams (2/3 cup) sugar<br>• 90 grams (3/8 cup or 3 fluid ounces) ljus sirap (see note above under "Author Note")<br>• 60 milliliters (1/4 cup or 2 fluid ounces) …

Dessert

A Christmas Trifle from Mary Berry

On Thursday, December 14 at 8:00 pm, Mary Berry and Paul Hollywood return with their characteristic British charm to teach and demonstrate some …

Baking

Meet the Ginger Jump-Up, a Cookie With a Story to Tell

“What’s all the fuss about gluten free?” Frank Carollo likes to joke. “The gluten has always been free at the Bakehouse.” Carollo and Amy Emberling are master bakers, co-owners of Zingerman’s Bakehouse in Ann Arbor, Michigan, and the authors of a new cookbook of the same name.<p><i>Zingerman’s Bakehouse</i> …

The Secrets of Russian Honey Cake, Revealed

When Michelle Polzine opened 20th Century Cafe, a tiny pastry shop in San Francisco in 2013, her majestic Russian honey cake enchanted sweet tooths everywhere. Food writers and pastry chefs flew in from across the country to marvel at the gravity-defying stack of airy cake layers slathered with …

Dessert

Snickerdoodles To Biscotti: 18 Heavenly Holiday Cookies

‘Tis the season for giving, but you may have a hard time parting with these delicious holiday cookies. Happy baking!<p>1. Chocolate Fudge Crinkles<p>Crisp and powdery on the outside, and soft and fudgy in the center: if you can imagine what a brownie would taste like in cookie form, this is it. GET THE …

The Easiest Crock Pot Beef Recipes

Beef cuts, especially tough, fatty cuts, are excellent candidates for long, slow cooking. Even though most of the recipes don't require pre-browning, …

Cooking

Foodies Call These "the Best Chicken Crockpot Recipes"

Who said chicken was boring? Sure, it's the go-to meat that's graced our plates ad nauseam, and it's our flavor reference when trying frog legs—but …

Cooking

The Ultimate Salted Chocolate Chunk Cookie Recipe

How to Make It<p>Step 1<p>Preheat oven to 450°.<p>Step 2<p>Lightly spoon flour into dry measuring cups; level with a knife. Whisk together flour, baking soda, …

Yotam Ottolenghi’s lentil recipes

A day after Black Friday and with just a month to go until Christmas, now is a time I turn to lentils. Lentils are, for me, the culinary equivalent of the calm before the storm, a simple, clear and perfect moment before the party kicks off.<p>For better and for worse, the next four weeks are a …

Recipes

US intelligence fears holiday terror attack - CNN Video

There's growing concern in the US intelligence community over the possibility of a terror attack during the holiday season. CNN's Barbara Starr reports.

Dried Plum and Ginger Turnovers With Brown Butter Cream Cheese Glaze

How to Make It<p>Step 1<p>Preheat oven to 375°F. Combine prunes and 1/3 cup water in small saucepan and bring to a boil. Reduce heat to low, cover, and …

Save BIG with $9.99 .COMs from GoDaddy!

Sheet Pan Buttermilk Pancakes

How to Make It<p>Step 1<p>Preheat oven to 425ºF. Line an 11-by-17-inch rimmed baking sheet with parchment paper. Coat the parchment and sides of the pan …

The Best Use For Extra Mashed Potatoes Isn't What You Think

This cake isn't winning any beauty contests. From the outside, it seems a little, well, ho-hum: It doesn't have any wacky flavors, unusual fillings, or even a spread of frosting. But it does have one very intriguing secret: <b>this cake is made with a full cup of mashed potatoes.</b><p>Yes, mashed potatoes in …

Recipes

Unbelievable provençal bake | Cheese recipes

Tap For Method<p>Ingredients<p>600 g ripe plum tomatoes<br>• ½ a bunch of fresh basil , (15g)<br>• ½ a lemon<br>• red wine vinegar<br>• 125 g Comté cheese<br>• 125 g Gruyère cheese<br>• ½ a …

Onions

Simon Pegg's lamb tagine | Lamb recipes

Tap For Method<p>Ingredients<p>1 large pinch of saffron<br>• 8 dried prunes , (stone in)<br>• 2 onions<br>• 2 cloves of garlic<br>• 1 teaspoon ground ginger<br>• olive oil<br>• 1 stick of …

Bread