Wendy Fulks

12 Flips | 3 Magazines | 2 Likes | 2 Following | @WendyFulks | Keep up with Wendy Fulks on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Wendy Fulks”

Red Curry Chicken

This red curry chicken is as easy as cooking gets. After making the miraculously simple 15-minute Coconut Curry Noodle Soup recipe a few months ago, …

Curries

Quick Chicken and Broccoli Stir Fry

posted by Chungah on August 20, 2015 26 Comments »<p><i>A lightning fast noodle stir fry made in just 20 min with simple pantry ingredients. It doesn’t get</i> …

Egg Drop Soup

In my parents’ Chinese restaurant, we used to make three soups every day without fail, and it was always the first thing we would do when we opened …

Schadenfreude

Har Gow (Dim Sum Shrimp Dumplings)

At dim sum houses, the server with the steamed crystal shrimp dumplings, commonly known as “xia jiao” or “har gow” in Cantonese, is always the most …

The Post

Drunken Noodles (Pad Kee Mao)

If you love Thai food, then you’re probably already familiar with drunken noodles, or pad kee mao. There are a few theories about the origin of the …

Thai Food

7 Recipes from Wolfgang Puck, Official Chef of the Oscars Governors Ball

While you’re at home watching the Oscars on the couch this Sunday, chef Wolfgang Puck will be working hard to make sure the gowned and tuxedoed …

Margarita Grilled Shrimp Recipe

"The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The …

Pasta with Garlic and Oil

<i>Aglio e Olio</i><p>It pays to use high-quality extra-virgin olive oil in this dish.<p><b>Ingredients</b><p>1 pound spaghetti<br>• Salt<br>• 6 tablespoons extra-virgin olive oil<br>• 12 …

Just Back From....New Zealand

Atea Oceanie founder Laura Myers on her trip to her family farm in Northland.<p><b>Trip Duration</b>: Nearly a month, not nearly long enough.<p><b>Where You Stayed</b>: A few days in Auckland at the start of my trip and then our family farm in Northland for two weeks. I ended my trip with a couple of days in …

Simon Reeve: 'Greece will always have the capacity to surprise'

I’ve been fortunate in my career as a presenter to travel to some of the more remote parts of the world – so at first glance, to make a programme that focuses on Greece might seem an odd decision. In many ways Greece is a known concept – the tourist industry has introduced millions of us to the …