Vinzetta j

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Eggplant and Mushrooms Mini Tacos (Vegan, Paleo, Gluten Free)

Oh, this wonderfully simple, meaty taco filling made with spiced eggplant and mushrooms…sure, it's similar to our Mushroom Meat, but since it's …

Andouille Sausage Cornbread Stuffing

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: A sage-y, sausage-y stuffing -- that just happens to be gluten-free.</i><p>WHO: Carbonarasuz is a Food52 recipe tester living in …

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The Secret to the Perfect Pie Dough by Jackie Dodd on Honest Cooking

<b>Before you embark on baking any pie this Labor Day, find out the tricks to making the perfect pie crust.</b><br>By Jackie Dodd<p>Pie dough is the secret to any …

Garlicky Spinach & Parmesan Frittata | Williams-Sonoma Taste

A frittata is the perfect choice for brunch entertaining — and leftovers make an easy dinner the next day. Serve with a salad of mixed greens, fresh sliced fruit and toasted nuts, along with crusty bread.<p><b>Garlicky Spinach & Parmesan Frittata</b><p>1 1/4 lb. (625 g.) spinach<p>4 Tbs. (2 fl. oz./60 ml.) olive …

Recipes

Sweet Potato and Pear Soup Recipe by Robin Runner on Honest Cooking

<b>This soup is the perfect, delicate celebration of the changing seasons for the first week of fall.</b><br>By Robin Runner<p>Sweet Potato and Pear Soup<p>Print<p>Prep …

Roasted Vegetables with Pomegranate Vinaigrette

• 2 fennel bulbs, trimmed and cut into 6 wedges each<br>• 2 large carrots, peeled and cut into thirds, then cut into 4 wedges each<br>• 2 red onions, trimmed and …

Cider-Braised Pork Chops with Apples | Williams-Sonoma Taste

Braising spice-coated pork chops in cider enhances the autumnal flavors of this dish, which also features fresh apples. Use any crisp, slightly tart apple that’s in season at your local farmers’ market.<p><b>Cider-Braised Pork Chops with Apples</b><p>1 tsp. dried oregano<p>1/2 tsp. five-spice powder<p>1/2 tsp. sweet …

Citrus-Braised Lamb Shanks | Williams-Sonoma Taste

Lamb shanks meet a bright trio of winter citrus — lemon, lime and orange — in this dish. The rich braising liquid that results from the slow cooking almost surpasses the lamb shanks themselves. If you want to stretch the recipe to serve six, shred the meat from the bones, divide among shallow …

The Paradoxical Traits Of Resilient People

Resilient people develop a mental capacity that allows them to adapt with ease during adversity. Like bamboo, they bend but rarely break. How resilient are you?<p>Journalist Hara Estroff Marano once wrote in a <i>Psychology Today</i> article “The Art of Resilience”:<p>“Resilience may be an art, the ultimate art …