Um Abudi Ngozi

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No-Potato Cauliflower Hash Browns Are Your Favorite New Breakfast Side

You’ve tried cauliflower grits and cauliflower rice, but have you tried cauliflower hash browns? P.S.A: You can 100 percent make hash browns without …

How to Make a Perfect Key Lime Pie

Fact: When asked, “What’s your favorite type of pie” approximately 80% of all humans will respond: <b>Key. Lime. Pie.</b><p>OK, this may be more of a hyperbolic …

One-Dish Chicken Recipes

We combine America's favorite dinner bird with our favorite way to cook: everything together in one pan for less fuss, easy cleanup, and downright …

The secrets buried beneath one of Wales' most famous castles to be unearthed by experts

He was the Welsh-born English king who ended three decades of dynastic wars and brought prosperity back to the country.<p>But little research has been …

Archaeology

Okinawa Dango (Japanese Fried Donut) Recipe

Okinawa dango is a lightly sweet Japanese style fried donut hole and a popular dessert that is often found at summer <i>Obon</i> festivals in the West. …

Roast tikka chicken | Chicken recipes

Preheat the oven to 180ºC/350ºF/gas 4. Wash the potatoes and chop into 3cm chunks. Trim the cauli stalk, remove any tough outer leaves, then chop the …

Recipes

Chocolate Babka Makes the Best Bread Pudding

Close your eyes and imagine a cross between toast, cake, and French toast. Are you thinking of bread pudding? If so, you’re on the right track. Bread …

Breakfast

How to make Lamb and Lentil Curry

Chris Barber grew up helping his mother and grandfather in the kitchen and so it is hardly surprising that he is a whizz at cooking.<p>Chris won last …

Tashkent Non (Soft, fluffy Uzbek bread) Recipe on Food52

<b>Author Notes:</b> I spent 5 weeks in Uzbekistan for research and in that time became obsessed with the light, airy breads that are baked in every corner of every street in the city. Tashkent non is the typical bread sold everywhere in Tashkent, Uzbekistan. Everywhere you go you can see bread sellers …

Baking

The Light, Fluffy Flatbread Found In Every Uzbek Bakery

<i>Every so often, we scour the site for cool recipes from our community that we then test, photograph, and feature. This one comes from community member Sarah Olmstead, who tasted this bread in Uzbekistan. Tashkent non is incredibly easy to make and even easier to eat.</i><p>I spent five weeks in Uzbekistan …

How to make chocolate bundt cake with salted caramel icing

Themed days, weeks and months are getting completely out of control – but when it gives us a reason to make this cake, we'll turn a blind eye.<p>So what …

Dessert

Homemade French Brioche Bread • Happy Kitchen.Rocks

Shares 8K<p><i>This easy 7-ingredient homemade French brioche bread is puffy, tender and delicious. Perfect for breakfast, topped with your favorite …

These Brownie Ice Cream Sandwiches Will Take You Back To Your Childhood

Except they'll be even better because HOMEMADE.<p>1 box chocolate fudge brownie mix<p>1½ quarts ice cream<p>1. Preheat oven to 350˚F/180˚C.<p>2. Prepare the brownie mix as directed for “fudgy” brownies. Replace the directed amount of water with dark, freshly brewed, coffee.<p>3. Take 1 cup of the batter and …

Dessert

Chocolate Layered Zebra Mousse Cake.

Happy FriYAY. We have a serious cake to talk about today.The post Chocolate Layered Zebra Mousse Cake. appeared first on Half Baked Harvest.

Make Vegan Whipped Cream That's Better Than the Real Stuff

A stack of Funfetti pancakes. A mug of steaming hot chocolate. A bowl of bright red strawberries. An unadorned Frappuccino. What do these items have …

How to Choose the Best Cake Pans

Cake is a complex thing. Even when you start with a flawless recipe, factors ranging from creaming technique to ingredient temperature can affect how the cake turns out. I used to work full time at a wedding-cake boutique in Greenwich, Connecticut, and I continued making wedding and …

Why You Should Eat Tahini For Breakfast

<b>Mr Josh Katz is chef-owner of Berber & Q in London. Here, he explains his passion for his favourite ingredient – tahini – and the best ways to cook</b> …

Perfect chicken breasts

Preheat oven to 350°F.<p>Rinse and thoroughly dry chicken.<p>Place salt and pepper in a small dish.<p>Sprinkle the salt and pepper mix over the chicken to …

Shokupan Japanese bread loaf you must try!

Make Yudane the night before. Place bread flour in a bowl and add boiling water and mix well. Put cling wrap and refrigerate overnight. *1<p>Place all …

Baking

Chocolate Chip Pecan Squares: A Favorite Decadent Treat

Instructions<p>Preheat oven to 350°. Line a 13 x 9-in baking pan with foil, sprayed lightly with cooking spray. Leave a bit of foil to hang over the …

Rosa Parks' Pancake Recipe Will Blow Yours Out Of The Water

There's peanut butter in there.<p>There’s a lot more to a recipe than a list of ingredients followed by a set of instructions. Recipes are an insight into a culture, a time, or even a person ― and handwritten recipes can provide you with all three. Like this recipe right here:<p>This recipe for …

Skill school: How to make coffee cake – Jamie Oliver | Features

Each month, we take two kitchen skills and put them together to produce one delicious recipe. This month, we’re looking at making the perfect …

Coffee

What the Heck Is a ‘Crotilla’? Walmart Is Glad You Asked

It's the superstore's version of a hybrid pastry.<p>Customers don’t typically shop at Walmart for their innovative food products. More likely you went …

Flatbread | Easy Delicious Mediterranean All-Purpose Bread

Shares 1K<p><i>Flatbread, homemade and fresh from the oven, is simply irresistible. Once you make this easy recipe, you’ll never buy it again. This</i> …

Oats 101 and Oatmeal Sandwich Bread

<i>Make this bread.</i><p>Was that too bossy? Maybe. But I really, really want you to make this oatmeal sandwich bread.<p>It’s soft, it’s fluffy, and it’s loaded …

Breakfast

If You Make This Homemade Sourdough Bread, You'll Never Want Store-Bought Again

Homemade bread is everything.<p>Starter:<p>2 cups warm water<p>1¼ teaspoon (1 packet) dry yeast<p>3½ cups flour<p>1 tablespoon sugar<p>Bread:<p>4 cups flour<p>2 teaspoon salt<p>1¼ cup water<p>1 cup starter, stir before using<p>1. In a glass bowl, add water and yeast. Mix the yeast into the water and let it sit for a couple minutes.<p>…

How to make ANZAC biscuits, plus a vegan ANZAC biscuit alternative

ANZAC day is an Australian tradition.<p>For all us Aussies, no matter where you are in the world, come 25 April there is no doubt you’ll feel homesick.. …

ANZAC