Trin Ragan

13 Flips | 1 Magazine | 16 Likes | @TrinRagan | Keep up with Trin Ragan on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Trin Ragan”

Do Try This At Home: 3 Korean Banchan (Side Dishes) In One Pot

<i>This summer, NPR is getting crafty in the kitchen. As part of</i> Weekend Edition<i>'s</i> Do Try This At Home series<i>, top chefs are sharing their cleverest hacks and tips — taking expensive, exhausting or intimidating recipes and tweaking them to work in any home kitchen.</i><p><i>This week: We go to Seoul, South</i> …

Cold Sesame Noodles with Summer Vegetables

We like vegetarian mains in summer; for a heartier dish, add shredded rotisserie chicken or sliced grilled steak.


EXCLUSIVE Top chef Steve Field reveals secret tips on making the top 9 most delicious street foods

Street food – the unique, rustic and delicious meals you can only find in the best festivals held on high streets across the world.<p>But these …

Top Chef

[Japanese Recipes] Steamy Shrimp Pork Dumplings

I love any kind of dumpling: <b>Steamy Shrimp Pork Dumplings</b> . There’s something about these juicy little bundles that put a smile on my face, and I …

Summer Squash Sauté

4 Servings<p>Prep Time: 15 min<p>Total Time: 25 min<p>This summer squash recipe makes use of a mandoline with a julienne attachment or julienne peeler. For the best texture, stop cooking before the squash goes limp.<p>Print<p>Ingredients<p>2 pounds summer squash and/or zucchini, cut into matchsticks<p>1 teaspoon kosher …


Fully Loaded Black Bean Nachos with Red and Green Salsas

4 to 6 Servings<p>You might have more of the salsas than you need; serve them on the side for dipping. This is part of BA's Best, a collection of our essential recipes.<p>Print<p>Ingredients<p>Pico de Gallo<p>3 plum tomatoes, seeded, chopped<p>½ red onion, finely chopped<p>1 jalapeño, finely chopped<p>1 tablespoon …


Korean BBQ Baby Back Ribs Recipe

<b>In this recipe, you’ll learn:</b>• Slather ribs with Korean BBQ flavors: sweet, ginger-garlic soy glaze<br>• 10 minute prep time for fool-proof baby back …

37 Roast Chicken Recipes to Learn, Make, and Master

A good roast chicken is one of the most important recipes you can master—here are some of our favorite versions of the classic.<p><b>Is there anything better than a roasted chicken?</b> It's doubtful. One of the most versatile dinner (and lunch!) staples there is, we like to roast whole chickens and use the …


Perfect char siu (barbecued pork) using sous-vide

I am a char siu addict. But I am also a char siu snob. I absolutely hate artificially colored, dried out, flavorless char siu. It’s like eating …

What Your Favorite Salad Says About You

<b>Who knew a well-dressed pile of leafy goodness could be so telling?</b><p>Chicken Caesar Salad: The Social Butterfly<p>The classic Caesar is a real crowd-pleaser. If this one's is your go-to, we bet you're the type who connects with pretty much everyone at the party.

23 Glorious Cupcakes Inspired By Other Desserts

This is what happens when a cupcake and another dessert love each other very much.

So Is Avocado Toast Actually Good for You?

Should we worship avocado toast as much as we do?<p><i>We teamed up with nutritionist McKel Hill, MS, RD, LDN from Nutrition Stripped to give us some friendly feedback on how we’re doing in the snack department. Are they good for us? Could they be better? We don’t always know, but McKel does. These are</i> …


Why Red Pesto is Better Than Green Pesto

<i>If the grocery store isn't your favorite place, it should be. We're sleuthing for the best back-of-the-box recipes and every Sunday, Posie Harwood from 600 Acres will share our latest find.</i><p><i>Today: Green pesto is so last summer. Instead, try red pesto and use up all your tomatoes.</i><p>I'm going to stop …