Marina N

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Here's The Simple Reason Why Massive Beer Companies Help Craft Brewers

But when it comes right down to it, craft brewers need their big beer rivals, now more than ever. That's because macro brewers like MillerCoors — the SAB Miller and MolsonCoors joint venture in America — are spending large sums of money on industry innovation geared toward water conservation — …

Beer

Grilled Ham, Cheese, Pickle, and Potato Chip Sandwich

Who am I to tell you how to make a dang sandwich?<p>I don’t know how much mayonnaise you like to spread on your bread. I don’t know how spicy you like …

Spinach and Artichoke Grilled Cheese Sandwich

I’m not much for celebrating national food holidays. It seems like everyday there’s <i>sooooomething</i>.<p>We could get tipsy on National Mulled Wine Day… …

Pepper Jack Grilled Cheese Sandwich

There are a lot of things I can’t figure out. Read: There are a lot of things I haven’t taken the time to figure out.<p>I can’t figure out dry-cleaning. …

Caprese Sandwich With Avocado

Caprese Sandwich With Avocado<p>Ingredients<p>2 (About 250 g) Buffalo Mozzarella Balls, sliced<br>2 Ripe Heirloom Tomatoes, sliced<br>A Handful Basil Leaves, torn<br>2 …

Inside the Sandwich Invitational at Feast Portland 2013

15 sandwiches went head-to-head as Feast Portland 2013 kicked off—and only one emerged triumphant. Which 'wich was it: the fried bologna? the lamb gyro?<p>Who are we?<p>Where are we?<p>We're still reeling from a night of fried bologna, duck confit, and porchetta...<p>Oh, right, we're in PORTLAND, OREGON, …

Kolor Grissini Dip Packaging

Derrick Lin Packaging of the World Chief Curator 3/25/2013 11:00:00 AM Europe , Food , Hungary<p>Designed by Zsofia Ujhelyi, Hungary.<br>Graphic design by …

The 10 Most Beautifully Designed New Restaurants

We’ve surveyed the globe to find the best new restaurants where high design tops the menu<p>View Slideshow<p>Dining out is rarely just about the food. The scene, the socializing, and the sense of a special event are equally important. When done right, a restaurant’s design enhances all of these elements. …

The Food Lab: How To Make Lobster, Bacon, Lettuce, Avocado, and Tomato Sandwiches

GalleryThe Food Lab: How To Make Lobster, Bacon, Lettuce, Avocado, and Tomato Sandwiches<p>More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>In my earlier days as a real live line cook, I spent a good deal of time shucking oysters, frying clams, and steaming lobsters at Barbara …

A Sandwich a Day: Open-Face 'Steak' Sandwich at Feast

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. <i>—The Mgmt.</i><p><b>Feast</b> recently started offering lunch which, unlike their …

Grilled Merguez Sandwiches With Caramelized Onions, Manchego, and Harissa Mayonnaise Recipe

Grilled merguez on a toasted baguette with sweet caramelized onion, sharp Manchego cheese, fresh cilantro, and spicy harissa mayo makes for one insanely awesome sandwich.<p><b>Read more: Grilling: Merguez Sandwiches with Caramelized Onions, Manchego, and Harissa Mayonnaise</b><p>Ingredients1/3 cup mayonnaise1 …

How to Make Gloriously Fatty Pork Roll Rachel Sandwiches

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>Sometimes this whole writing thing ends up backing me into a culinary corner that only determination, innovation, and a bit of extra mayonnaise can get me out of. Case in point: I once wrote about how I'm a fan of Taylor Ham, …

A Sandwich a Day: Croque Madame at Chez Moi

My morning craving is almost always for a breakfast sandwich. Waking up ravenous, something about eggs alone or anything that doesn't include several food groups just doesn't seem like enough. So while several other options sounded good (and many sounded lighter) I went with the <b>croque madame</b> …

A Sandwich a Day: Turkey Twist at The Goddess & Grocer

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>I ordered this expecting Thanksgiving in a sandwich. I think I just saw turkey and cranberry (mayo) together and my eyes glazed over thinking about one of my favorite holidays and the feast that comes with it. Anyway, Thanksgiving …

Spicy Salami Sandwich With Olive Tapenade and Goat Cheese Recipe

<b>Read more: Layer Your Salami Sandwich With Tapenade and Goat Cheese</b><p>Ingredients<b>For the Tapenade</b>:8 ounces black pitted olives (kalamata or nicoise), drained2 medium cloves garlic1/4 cup packed fresh parsley leaves1/4 teaspoon dried red pepper flakes1 tablespoon capers, drained1 tablespoon red wine …

A Sandwich a Day: Chicken Pesto at LooseLeaf Lounge

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>I never would have known that LooseLeaf Lounge and eatery was on the beginning of a busy strip of Broadway if my coworker hadn't recommended it to me. Maybe I fly by it with fried-chicken focus because it is so close to Crisp, or …

Pork Roll Rachel Sandwiches Recipe

<b>Note:</b> Taylor Pork Roll, also known as Taylor Ham, is a seasoned pork product from New Jersey. It can be ordered online from jerseyporkroll.com. If unavailable, you can also use thin slices of Spam.<p><b>Read more: How to Make Gloriously Fatty Pork Roll Rachel Sandwiches</b><p>Ingredients6 to 8 slices pork roll …

A Sandwich a Day: Chopped Brisket at Mable's Smokehouse

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. <i>—The Mgmt.</i><p>More<p>Sandwiches<p>Tips and tricks for making the best sandwiches …

Gadgets: Hamilton Beach Breakfast Sandwich Maker

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>Let's be perfectly clear: The <b>Hamilton Beach Breakfast Sandwich Maker</b> ($24) is is not a gourmet, high-tech, fancy cooking tool for super-serious cooks. Not at all.<p>What it is, though, is fun. And it's well-built and …

The Panwhich (Pancake Sandwich) at Polly's Pancake Parlor in Sugar Hill, NH

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>My first <b>panwich</b> of the weekend—actually, my first panwich ever—came from my friends, Kelly and Pete, who griddled them up for breakfast while we were camping in New Hampshire's White Mountains last weekend. The …

Dinner Tonight: Bone-In Pork Chop Sandwich

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>Chicago has its fair share of iconic dishes, from deep dish to the Chicago-style hot dog, but not all of these unique eats are well known outside of the city limits. Allow me to introduce one of the strangest: the bone-in pork …

A Sandwich a Day: Parisienne French Dip at The French Pantry in Jacksonville, FL

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>A GPS in Jacksonville aimed at <b>The French Pantry</b> leads to a building that looks like a warehouse. Signs that you're in the right place: the parking lot will likely be full and during the lunch rush hour, a line will wrap out the …

A Sandwich a Day: Fish Sandwich at Hutch

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>Sometimes a fish sandwich, while great, is so covered in fried batter that you don't really feel like you're eating fish at all. This is not one of those sandwiches. Instead, the fish sandwich ($14) at <b>Hutch</b> is the kind that keeps …

Roast Lamb Sandwich with Tomato Chutney and Rosemary Goat Cheese from 'Flour, Too'

<b>Joanne Chang</b> begins her recipe for Flour Bakery's lamb sandwich with a series of quotes from customers, like "I have dreams about your lamb sandwich" and, "I want to marry your lamb sandwich." While I'm pretty sure I'd never attempt to run off with a stack of her sandwiches, I can understand the …

A Historic Salami Sandwich at Mile End

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. <i>—The Mgmt.</i><p>More<p>Sandwiches<p>Tips and tricks for making the best sandwiches …

A Sandwich a Day: Pimento Grilled Cheese at Little Market Brasserie

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>The recently added <b>pimento grilled cheese</b> ($13.50) at <b>Little Market Brasserie</b> puts a Southern slant on the classic American sandwich. A thick layer of <b>arugula</b> adds a bitter bite to counter the richness of the <b>pimento cheese</b> stippled …