Bill A.

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Baked Jerk Chicken

What do you do after you've wrapped up a stint as the head chef of Noma in Copenhagen? If your Dan Giusti—who held the position for three years—you …

Recipes

Crispy Chinese Roast Pork Belly Recipe on Food52

<b>Author Notes:</b> Known as siu yuk, this roast pork belly is a classic Cantonese dish. Its characteristically crispy skin is often what separates the best siu yuk from the rest, and can be elusive to obtain. This recipe here uses a tried and true salt crust method that my mom swears by. It has never …

Recipes

French Onion Soup Gratinee Recipe

"About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. I have been making it for 30 years …

Onions

Traeger Timberline 850 review: BBQ goes high tech

Good barbecue is a slow process. And I'm not talking about grilling. I'm talking about real BBQ -- the "low and slow" smoking of beef, chicken, pork and a whole host of other foods. Walk into any reputable barbecue restaurant and the pitmaster will tell you that to do it right takes time, usually …

BBQ

What You Should Be Doing Instead of Marinating Your Meat

Publican Quality Meats's Joe Frietze has a bone to pick with the way you're prepping meat.<p>Whether you're cooking steak or chicken on the grill this …

BBQ

Barbecued Lamb Shoulder Chops

<b>Slideshow:</b> More Lamb Recipes

This Is the Secret to the Best Shrimp and Grits Ever

Shrimp and grits is one of the most iconic Southern dishes, served across the region from mom-and-pop diners to haute restaurants. Some versions are …

Seafood

How to Deep Clean Your Gas Grill, According to an Expert

Plus, why and how often you should buff it up.<p>For many of us, summer is synonymous with grilling. What isn’t always inherent in that: cleaning said …

Pan-Seared Ribeye with Miso Butter

Every once in a while, I crave a juicy steak with a perfectly browned crust. Until recently, this craving was only satisfied during celebrations at …

Watch How 2 of the World’s Great Chefs Grill Steak

David Kinch and Carlo Mirarchi explain their rustic approaches to cooking beef over fire and we tell you where to get aged beef for home grilling.<p>In …

15 grilling tools with a cult following—and why they’re worth it

<i>— Our editors review and recommend products to help you buy the stuff you need. If you make a purchase by clicking one of our links, we may earn a small share of the revenue. However, our picks and opinions are independent from USA TODAY’s newsroom and any business incentives.</i><p>Once the weather …

BBQ

Pitt Boss BBQ Belt

Leave no doubt who's in charge of your next backyard cookout when you throw on the Pitt Boss BBQ Belt ($110). Made to hold everything you could …

The Grill Gloves That Let Me Hold Hot Coals (and Ribs) In My Hands

God do I love them.<p>I’m a big fan of “why not?” purchases. You know the ones: You’re at the hardware store and, in the discount bin, you notice …

Authentic Carne Asada

Authentic Carne Asada<p>Prep time<p>2 hours<p>Cook Time<p>20 mins<p>Time to Make It<p>2 hours 20 mins<p>Marinated flank steak is grilled to perfection for the best …

Candy Pork

This is what my kids call this recipe. Large chunks of pork shoulder are braised in a Vietnamese-style caramel sauce (made from a combination of fish …

Crank It Up: Make This Nashville Hot Grilled Chicken

<i>Award-winning chef, author and recipe developer Virginia Willis has a new cookbook out that will revitalize your love of Southern cooking like never</i> …

Cream Cheese Cookies IV Recipe

"This is a quick and easy cream cheese cookie."<p>Ingredients<p>1/4 cup butter, softened<p>1 (8 ounce) package cream cheese<p>1 egg yolk<p>1/4 teaspoon vanilla …

Make these grilled beef tacos with salsa verde for Taco Tuesday

Closed Captioning<p>ON<p>OFF<p>apply | reset x<p>font<p>size<p>color<p>Play Video - 3:52<p>April 25th, 2017<p>It’s Taco Tuesday, and Marcela Valladolid, co-host of “The Kitchen” on Food Network, is in the TODAY kitchen to demonstrate a recipe from her new cookbook, “Casa Marcela”: Tijuana-style grilled short ribs with a …

America's Test Kitchen discovers Wisconsin spicy cheese bread

Wisconsin is a state that prides itself on cheese, cheese production, and cheese loving. So, it shouldn’t surprise you to learn that a fan favorite …

10 Popular Indian Curries to Try from Across the Country

If you love Indian food, chances are that you will have tried some of these popular Indian curries. However, you're likely to find the taste quite …

Meat Pie Recipe

"This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are …

Roast Leg of Lamb Recipe

"Cooking peeled potatoes in the pan around the roast is yummy. The only other things you need are gravy made from the pan drippings and a fresh …

Homemade Roasted Garlic Butter

Preheat the oven to 360°F/180°C.<p>Cut about a third of the garlic top off, leaving the cloves exposed. Peel off some of the outer skin. Place each …

The 6 Pantry Staples Giada De Laurentiis Can’t Live Without

Hidden anchovies, spicy chili paste, and artisanal pasta, of course.<p>Giada De Laurentiis’ pantry is stocked as well as a gourmet Italian grocery store. The Food Network star keeps her shelves lined with the best olive oil, artisanal dried Italian pasta, and jars upon jars of mix-and-match …

Italian Food

The strange tale of competitive chile eating

A 34-year-old competitive eater recently landed himself in a Cooperstown, NY emergency room after eating one of the hottest peppers in the world. The …

Grilled Sirloin Salad with Sesame-Ginger Dressing Recipe

"Pepper-crusted steak, grill-charred vegetables, and sesame-ginger dressing turn fresh salad greens into an exciting main course."<p>Ingredients<p>2 …

Comforting curries to make at home | Galleries

• Home ><br>• Galleries ><br>• 20 comforting curries to make at home<p>20 comforting curries to make at home<p>Pukka yellow curry<p>Chicken curry at its best<p>Top Photo …

Gold medalist of Japan's Wagyu beef Olympics to arrive in U.S.

You’re telling us there is a six-day Wagyu beef Olympics held in Japan, and we didn’t attend? That’s a gross oversight on our part. We could have …

Beer-Braised Smoked Corned Beef Burnt Ends

What happens when you give an American classic like brisket a kiss of the Irish? You get these little melt-in-your-mouth nuggets of beer-braised …

Balsamic Pork Chops

<i>Balsamic Pork Chops are easy to prepare on the grill, stovetop or oven. Loaded with flavor from the balsamic vinegar, garlic and rosemary marinade.</i> …