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Spiced lamb meatballs with sumac-roasted cauliflower and pomegranate recipe

Spiced lamb meatballs with sumac-roasted cauliflower and pomegranate recipe

The Telegraph - By Rukmini Iyer

Think about the best lamb kofta or kebabs you’ve ever had and you’ll have an idea of how flavoursome this dish is. The warming spices in the lamb work perfectly with the pomegranate and lemony cauliflower. If you have some gram or chickpea flour, it adds a really silky texture to the finished …

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