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Poached apricots or nectarines with honey recipe

Poached apricots or nectarines with honey recipe

The Telegraph - By Melissa Hemsley

If you can’t find ricotta, you can use mascarpone instead. If you don’t want to use wine for this, you could use a non-alcoholic spirit like Seedlip. Place the whole fruit and the poaching liquid ingredients into a medium saucepan. Add more water if you need, so that the fruit is just covered. Bring …

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