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One-pot pumpkin and chickpea stew

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One-pot pumpkin and chickpea stew

The Telegraph - By Angela Hartnett

This works well with butternut squash, or parsnip – any of the hearty, fleshy winter gourds and root veg in season at the moment. It couldn't be easier to make – just throw everything in and leave it to cook. SERVES Four INGREDIENTS 400g pumpkin, peeled, deseeded and diced • 1 red onion, finely sliced • 1 x …

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