Avatar - Recep Kose
Recep Koseadded this to Cook Book
Christmas dinner: buttery brussels sprouts recipe

Christmas dinner: buttery brussels sprouts recipe

The Telegraph - By Stevie Parle

Everyone will like brussels sprouts when cooked in a rich buttery sauce Try to find sprouts that are still on the stem as they will be more flavoursome. Serves 10 1kg/2lb brussels sprouts, trimmed 150g/5oz butter Olive oil Bring a large pan of salted water to the boil and cook the sprouts until tender, …

View on telegraph.co.uk